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Reviews for Broken Rocks Café & Bakery in Wooster, OH

Katie S 1 year ago
4

The cremini mushrooms served with my steak salad were ice cold which i found unpleasant and weird. Otherwise lovely all around.

Kaitlyn Carpenter 2 years ago
1

The food at Broken Rocks in all reality is really just kind of Meh. Their prices are too high for what they're offering. The... atmosphere is stuffy upscale, but the workers have nothing nice to say to customers or co-workers. While eating my dinner, I wasforced to listen to a bartender complain about everything that had went wrong in her day. Pretty unprofessional if you ask me! Read more

Emma Rivera 2 years ago
5

All their food is delicious. I had a burger with blue cheese and bacon and tasty (baked) potato wedges. We've had breakfasts... there, salads - it is all very good and I recommend everything! Read more

Sherri Wells 2 years ago
3

The pasta was not spicy and just average. The pizza was good. Service was excellent until time for the bill. We had to ask... another server if she could get it for us. Read more

Uncle Meanie 2 years ago
3

Nice atmosphere, very pleasant staff, great bread. We all got the crab cake, and cheese for appetizers. Both were very good. All... of us got a pasta dish. All but one was very very bland, and the one that wasn't was just spicy. Other great places to go inWooster. Read more

Corey R 2 years ago
5

Pretty good spot. The food is fresh and didn't disappoint. Our waitress was a bit type A for us (continually reorganizing our... table while we were eating), but otherwise it was a nice place to grab lunch. Read more

Mike Franks 3 years ago
5

The acoustics of this place is horrible. There, that's the bad part. Everything else is exceptional. Great food, great staff,... wonderful ambience. The house-made sour dough bread is out of this world. You'll be served a complimentary sample of that, alongwith oil dip, when you are seated. If you are new to Wooster, this is a must. Update: We have ordered takeout, due to the covidpandemic. I got the flank steak and the Belgium Chocolate for dessert. Both of them amazing. Flawless service, outstanding food.Get the Belgium Chocolate. Just get it. You won't be sorry. Update: Had one of our first dine-in experiences since the pandemicstarted. We arrived around four pm on a Friday. I think we were the only diners there. Very attentive and friendly hostess andwaitress. I had the Wild Mushroom Pasta. It was good, but I thought the sauce was a little thin and it was too salty for mytaste. Also had a very tasty Greek Salad. The bread and dip was great also. Read more

Steven Gu 3 years ago
5

Couldn?t have asked for a better experience. Beautiful ambiance with friendly staff. The table is cute and just the right... size. Starter bread taste home baked and some virgin olive oil. Had the braised short rib and Cajun pasta. The short ribs wasfalling off the bone and juicy. Cajun pasta has lot of flavor and maybe on the spicy side ( as it should? ) Can get a bit busyin the evenings and the open room design means it can get loud Read more