Reviews for Nana Thai Eatery Woodstock in Woodstock, GA

Clean, upscale, cute, well decorated, not your typical Asian cuisine interior. I do not live here and was visiting a friend and... chose this place. What a super pleasant surprise! Pad kee mao was awesome and my friend had chicken fried rice and liked that aswell. Highly recommend. Read more

Stopped in for lunch at Nana Thai Eatery shortly after they opened and ordered the seafood basil fried rice along with a Thai... iced tea. The tea was sweet and delicious. The fried rice?s serving size was massive, I struggled to get through 80% of itdespite not eating breakfast that day. They even include a complimentary egg roll with every entree dipped in a Thai chilisauce. The service was friendly and quick. Will definitely return to try other dishes in the future. Read more

Nice little restaurant, authentic Thai food. Exquisite seafood curry! Great Pad Thai. It was a great discovery in Woodstock!... 100% recommended. They have an delicious Asian sweet tea too! Read more

We have been going to Nana Thai Eatery for several years now and it never fails to be amazing and our order this past weekend... was the best ever. The food is clean, tasty, perfectly cooked and seasoned with the most delicious chicken and noodles, greencurry and more. This is our favorite restaurant, You simply cannot go wrong with Nana Thai. This restaurant gets my highestRobertBruce 5-star recommendation. Read more

I am sorry to say this about a small business because I know it takes so much to run one, but I have to just say this in case... they'll read it and maybe make adjustments to their recipes and or chefs. . This was about the worst tie I've ever had . Whatthey call a fried fish ball is some kind of pre-made thing you can buy in most Japanese shops. They put it in with soups. It'sjust some compressed Pollock and it was terrible. It was inedible. I tried it with the little sauce they provided. Which by theway, I think is their version of a fish cake not even close but they did use the same sauce that one would use for fish cakes.The pad Thai was gummy flavorless except for the peanuts and the shrimp again was unfortunately not good. It just tasted bad. Itwas a waste of 40 bucks because I got that the soup fried fish balls. And I was hungry because that whole dinner was justinedible. The best thing was the coconut soup and even that was thin with bad shrimp in it Read more

My mom and I were craving some Asian food and after looking at different restaurants we decided on Nana Thai, and we were not... disappointed. We ordered the basil fried rice with beef to split and asked that the spice be put on the side as my mom wasafraid the spice might bother her. The food was amazing!!!!! Super fresh veggies and meat were perfectly seasoned for anexplosion of flavor in every bite. We are adding this place to our list for sure. The portions were a nice sized, with ussplitting we had only remaniants left but we were sufficiently full. Give this place a shot. You won?t regret it! Read more

My normal Thai place has been closed for dinner for a long time and I was looking for somewhere new to try. Their menu is just... big enough offering a little bit of everything, decent wine selection as well. I splurged and ordered Thai Tea, Spring Rolls,Pad Kee Mow and finished with Sweet Mango Sticky Rice. Everything was delicious and I waddled out of there. Only thing Iwished I had asked for is some spice in my Pad Kee Mow, it was my fault for not to asking. I will definitely be back and willbring my husband with me. Read more

Went for lunch. Super friendly staff were very helpful and attentive. They are short-staffed so the dining room is closed for... seating, but they have a small front patio that was comfortable and covered. They have a nice menu for lunch and dinner. I hadthe amazing curry puffs; wow! So crispy and good. Also had yummy spring rolls. Brought home an order of beef basil fried riceand it?s amazing. Just the right amount of spice and lots of fresh ingredients. And of course there?s great Thai Tea. Read more