Reviews for Brasserie Du Soleil in Wilmington, NC

We didn't have a reservation so we sat at the bar. It was lovely and the bartenders were very attentive. We had 2 appetizers,... the beef carpaccio and the scallops. For the main course we had the Veal medallions and escargot. Everything was delicious. Thebeef carpaccio was so tender and the capers and light sauce were just perfect with it. The veal was cooked wonderfully andsmartly paired with the polenta. We also had a mini creme brulee and it was outstanding. We have never been disappointed here.Terrific staff with amazing French food as well. We will definitely keep coming back! Read more

Showed up in flip flops and board shorts - the manager met us outside and brought us in. She was extremely polite and came from... DC. The waiter, a young man, did an exceptional job with our 4 year old and helping us out. We didn?t look like we fit in, buthad plenty of money and they treated us like family. Food was a delight. Will go back 100%. Kudos to our manager and waiter formaking this ????! Get the octopus appetizer - delicious! Read more

Visited for the first time for brunch, the food was ok, I?ve had better though. The avocado toast was missing the dressing, the... cheese platter was ok, but not worth the money. The service was ok, took a while to be helped, not what I was expecting since itwas pretty much empty. I don?t think I will be coming back to this place. Read more

One of our most favorite places to eat in Wilmington! The service is above excellent and the food is always delicious. The... prices are what you would expect for fine dining and the experience is worth every cent. Read more

This is my first time coming here. I have ordered Cabernet Sauvignon and it tastes delicious. We ordered ?Steak with Pommes... frites? and the ?Flounder? plate. The steak was not cooked as I ordered(medium). It was rare and it tasted okay. The Frenchfries was over cooked and almost burnt. The Flounder tasted very good with the quinoa. For the dessert, the coconut tart wasextremely sweet; however, Les Profiteroles puff pastry were better because the sweetness was balanced between the puff pastryand the Ice cream. 5 stars for the ambiance and the good service. I will give it another chance to taste something else in thefuture. Read more

I love French food. I was so excited to try Brasserie Du Soleil. We had Robb as our waiter who was 12/10. He engaged the kids,... recommended delicious options and generally entertained. It?s what I look for in dining experiences. Thanks you so much for theamazing night out! Read more

Brasserie Du Soleil has a light and fresh homemade French Onion Soup that is both light and refreshing as French Onions soups go... (as opposed to the heavier darker iterations of the dish). It is presented elegantly and served with a side of baguette that isfresh and has just the correct amount of crispness. A nice touch is that they do not charge for additional bread as many placesdo. The amount of bread and cheese is well balanced with Brasserie seemly layering the bread within the soup which is a verynice touch and makes for a very consistent eating experience. The interior is open and well-lit due to the large windows alongone wall leading out to an outdoor patio seating area. The restroom is very clean and nicely decorated. All of the staff weinteracted with were quite friendly and helpful. The soup is slightly overpriced in my opinion ($10) however, given the area oftown and the type of restaurant it is, the pricing is most likely in line. This restaurant based on the soup, décor,cleanliness, and service definitely earned 5 stars. Read more

Nice restaurant and great service. The server was very helpful. And it's a plus for me because the bread is unlimited. The food... overall was pretty average nothing to write home about but the atmosphere made up for it. Would recommend and would be back ifin the area. Read more