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Reviews for El Miski Peruvian Cuisine in White Plains, NY

Melanie Burgos 2 years ago
2

Five stars for the service ! I had a beef lomo saltado . The meat was so tough . There wasn?t enough gravy for the cold... microwaved rice. It was to late. I already had order another plate for my friend if not I would have just paid for mine andleft. He also said the meat was tough and the rice was nuked with out me even mentioning it. Also the chicha Morada was homemade that was a plus. Read more

Giovanna Lescano 2 years ago
4

The food is SO GOOD! I would recommend to take out or order for delivery, since the place is too crowded and the space to sit is... too tight and small. Also the lady at the front screams the orders too much! She will not stop, is constant! I guess she isdoing her job! Again, food is delicious! Read more

Alex Garcia 2 years ago
5

Amazing, always a pleasure to eat there and has REAL peruvian food. Only downside is sometimes they're out of rotisserie chicken... or need a lot of time to make more, especially on weekends and Peruvian holidays, but it's because its the best rotisseriechicken I've ever had, always worth the wait. Read more

Catherine Vazquez 2 years ago
5

This restaurant will definitely surprise you , the food is fantastic the waitress are on point an very attentive.. it will be... a delightful visit best seafood soup ever ! Read more

Juan Quiroz 3 years ago
5

very good customer service, the food feels the Peruvian style and those who serve you are Peruvians,

Sheba Gemini 4 years ago
3

I like their ceviche and anticucho here but I can?t stand when they give me false time of pick up. They would say 15-20 mins but... then when I go there I would wait another 15 minutes. There was one time I called ahead of time before I leave work and I tookmy time to go there to pick and the food is still not ready haahahaaa. I don?t complain. I cannot complain when the boss isthere telling me soon soon it?s gonna be ready. 45-60mins later of waiting. They should look at the time they take order andwhat they tell customer. Time is gold and I happen to be always taking time seriously. I tend to rush for nothing when it comesto El Miski. During busy times they do get a lot of orders and not enough cooks. I?m very patient but I wish they would give anaccurate wait time. I?d be glad to wait outside since it?s not easy to breathe with mask and too hot inside humid. Photos beloware chicken chaufa, ceviche mild and anticucho. The prices went up ladies and gentlemen. Read more

IWORSHIP 2006 4 years ago
3

This place will get 3 stars for the chef not aiming for freshness. I saw fries sitting in the fryer since I walked in and he put... in my plate. I tried right away and it tasted bad. They were sitting in the fryer for at least 15 + x amount of time beforethat. No dining in this place. They really need fix their food handling methods or it won't be long before Might give one morechance before giving my business with Peruvian restaurants in port Chester. Read more

Yessy Sanchez 6 years ago
5

The food is delicious I highly recommend this restaurant to everyone who likes fresh and tasty food ??