Reviews for Gold Lee Kitchen in Wheatley Heights, NY
Gold Lee is my families favorite chineese restuarant in our area. Their plates are always tasty and fresh
Rice old & hard pork Loraine was good
I made the mistake of ordering a lunch special, Hot & Spicy Shrimp, today. I don't eat pork and the owner and her son know this.... I called to bring this matter to their attention. I asked, you know that I don't eat pork? He answered, ?Yes!? ?You must tell meevery time.? I?m going to return the order and I shall take my business somewhere else. Read more
Has pros and cons. Pros- Food is good. Best menu item is the Tso Chicken. Different from. Most.. rice always fresh. Cons- they... don't deliver under $10. delivery can take up to 45min. Have to spend $20 inorder to use Credit Card or have to pay extracharge. Read more
Edit- So after a few months the food got better the rice is nice and just the way i remember it its improved so much well... deserving of a 5 star old review- It use to be great but now under the new management the food as dropped in quality. The friedrice is always hard and taste stale and the chicken tough. I'm hoping as the new owner and cooks get there baring the food willget better and I'll change my review. Read more
Ever since new ownership (they can?t even admit it) they are not as good. I use to tell everyone about how good the food was,... but now I tell everyone how greatly their food has changed. The new cooks can?t seem to get the fried rice the same way, oranything else for that matter. I also don?t know how well I can trust them since they can?t even be honest when they are askedif they are the new owners. Instead they would lie and say they don?t work at night anymore. What else could they be lying about??? Read more
I came here because of all of the raving reviews, and was sort of disappointed. It's a regular American Chinese place. The... Orange Chicken & fried rice were pretty good. The Hot & Sour soup had potential, but was way too salty. The lady that took ourorder was polite and spoke pretty good English. My main issue, though, is that inside, the place is very old and worn, a largearea was littered with disorganized cardboard boxes, the rugs on the floor had holes in them. And this is fine if your lunch isaround $5. But I ended up paying $10 for Orange Chicken & soup, same price I usually pay for lunch at nice, modern, cleanrestaurants with regular service. For a typical cheap middle-of-nowhere Chinese place, the prices not cheap at all. I wouldn'tmind paying that much or more, but they would need to seriously fix up the place for that. Read more
Can be better, shrimp fried rice is not suggested