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Reviews for SixtyTwo MarcKet in Wailuku, HI

Zarish Umar 2 years ago
5

This place is amazing . We found it accidentally while walking while actually looking for another breakfast place. We went... there everyday after the first time as we loved the food here .We loved the omelette. French toasts were soft and yummy . Staffis friendly and service is quick . Prices are reasonable. This place is a gem .would nightly recommend to anyone going to Hawaii(Maui) Read more

TA 2 years ago
4

This was our 3rd and 4th time ordering online. The food is consistently good here. We ordered the loco moco with both the beef... and taro patties, the cornbread, the cinnamon roll apple pancakes, Monte Cristo crepes and chicken sandwich. Really delicious!The only slight issue was the wait time with our Sunday order. We had to wait about an additional 30 minutes after thescheduled pick up time. I’m sure it was because they were super busy that day. If you have the time and can plan ahead to makereservations or can do a weekday, it seems like a great place to dine at. Read more

C.C. 2 years ago
5

Every time I come here, the atmosphere & food always hits the spot, and the service is consistent. So far, over the past year or... so, I've had their Taro Burgers, Greek Omelet, Summer Hash(?) w/ Eggs benny, Ube Pancakes, Lemon Ricotta Bubble Waffle withBerry Compote, Strawberry Mac Nut Stuffed French Toast, the Parmesan Crusted Fish with Risotto, Okonomiyaki style fritters, &their savory pancakes (specifically the shrimp & lobster with cream cheese). Right off the bat, their french toast and wafflesare amazing! The french toast is huge in portion, and that Lemon Ricotta waffle was so fluffy and tasty. Their taro burgers arealso one of the best veg burgers I've had; outweighs a typical bean burger or a veg burger that uses lots of grains. It'sseasoned very well and has a nice texture. Though it's not made in-house, I appreciate them outsourcing a small & locally ownedcompany (from Kaua'i I think) that makes these patties. My only issue is that they CAN taste oily sometimes, but the vegtoppings and sauce really helps to combat it! The Greek Omelet that they served back in March was also stellar; great balancebetween the veg and the feta in the omelet, and a nice portion alongside toast AND potatoes! Their summer hash w/ eggs bennyfrom early June was quite good. The hash was seasoned nicely, albeit a little too oily. The hollandaise couldve had a littlemore acidity and salt to it as well, personally. However, the eggs were poached perfectly. We also had the ube pancakes thatsame day; the ube flavor couldve been stronger, but they were undeniably moist and fluffy, vibrant in color, and I liked thepairing of coconut syrup and haupia pudding on top. Their shrimp and cream cheese crepes from early January were also superdelicious. I like the addition of roasted potatoes, but I would love to see more fresh flavors or greens on the plate in thefuture, because it can be quite heavy. During that same week I also ordered the Okonomiyaki fritters and the Parmesan Cr Read more

Brittany Lo 2 years ago
5

Great lunch spot and great service. Ordered the brioche french toast and loco moco with spam. Both were delicious!

Gary Blake 2 years ago
5

Just had a spectacular experience at SixtyTwo Marcket. Both my girlfriend and I love coming here and we always order two dishes... and try and split them amongst the both of us. We ordered the Popcorn Chicken and the Savory Crepes and it was the BEST!!!! Irecommend ordering a side of maple syrup with the Popcorn chicken because the flavor combination is simply marvelous Read more

Lynn Wang 2 years ago
5

Best brunch ever! We loved everything we got. You can easily tell that the dishes were made from fresh, high quality local... ingredients. Parking could be tricky. Today we were lucky enough to find a street parking spot as we arrived at the Main Street.Good luck! Read more

Jen Mather 2 years ago
4

We had heard a lot about this eatery and wanted to try it because of the chefs attached to it. Located in downtown Wailuku on... Market Street (hence the funny name of the chef and the street mashed together) right next to the Historic Iao Theatre. Not muchparking right now because of the Wailuku Development parking complex shutting down the public parking lot, but if you arepatient you can usually find some 2 hour street parking within walking distance. We thought it would be expensive, but thedishes were reasonably priced and the portions were good. No giant overflowing plates of local food, just good portions of wellcooked, interesting fusion bites you probably wouldn't find outside of a hotel here on Maui. Dine in is down a flight ofstairs, so you actually done underground which is pretty cool. It's open air because of the lanai area being open above. Thatdoes bring me to the only down side of the place which is the giant bamboocha flies that attack you while you are eating. It wasdistracting! Other than that, great place! Read more

Javier Perales 3 years ago
5

Excellent place for breakfast/lunch after a nice hike. The food was delicious. Tried the French toast with a Hawaiian berry... touch and they were fabulous. The breakfast potatoes were amazing too. Atmosphere was relaxed and the staff were friendly. Forsure a “do-over”. Read more