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Reviews for LIVIA Forno e Vino in Vancouver, BC

Camille Puche 2 years ago
5

Randomly passed by this place when I was in Commercial Drive in June. The exterior and baked goods were very inviting so my... friend and I decided to dine in for brunch. The restaurant was busy and there was a bit of a wait. Luckily, we only needed towait for about 20mins and our table was ready. We were seated outside which was lovely. We ordered their featured pasta at thattime and it was the rigatoni pasta. Partnered it with their chef’s salad and both were delicious combo! Their mocha’s veryrich and good, probably one of my favourite from this city. As for the dessert, we went for this peach goodies and mmm it wasthe perfect one to end our brunch. Overall, we enjoyed our dine in experience and Livia’s definitely a recommendable one! Read more

Tina Hibbs 2 years ago
5

Amazing experience at Livia! First time trying the spot, food is excellent, nothing disappointed- the Sour Dough is a must try,... take a loaf home! A slice of Italian Cafe's on Commercial Drive :) Read more

Jenna Sorgente 2 years ago
5

Fell in love with this place! Food is incredible. Authentic Italian. Coffee, croissants, bread, fresh pasta - all amazing! I... wish I lived here cause I’d be her everyday! The owner was really lovely too. Highly recommend you visit, they have happy hourand dinner on Friday Saturday that is always a new menu. The lasagna was to die for! Read more

P. K. 2 years ago
5

May 15 : first visit ,It was raining day and they don't have table available but we got some take out, highly recommend to come... this one ! Updated: May 19. We finally got a table before we heading back to Toronto. The menu is simple and easy, if youdon't know how to choose pick the classic one. So good. We had the "LIVIA Classico" sooo good. The sourdough just perfect as wewanted it. We also had Cheese Danish and Rhubarb Danish to go. Very satisfied!???? Read more

Maria Mainart 2 years ago
4

Good vibe, good coffee, good service but if you arrive between the end of brunch and beginning of dinner (2-5pm) you’ll only... have appetizer options to eat and they’re VERY pricey. It’s a very nice place to hang with friends but if you stop havingstuff the staff seems quite anxious to get rid of you. Would very much like to try brunch there someday, rather than that fromwhat I’ve seen, it’s just a nice place. There’s too many cafes in town nowadays, they gotta be much better if they want tostand out of the competition. Read more

Meesh 2 years ago
5

A beautiful, fantastic meal. You gotta get the liver toast--it's smooth, salty and sweet. Loved how the prosciutto was topped... with pickled fiddleheads. So tasty! The ragu tagliatelle was our favourite--its flavour had so much depth. I also enjoyed thepoached rhubarb with marscapone, which is a genius dish. Sooo recommend. Note: they're only open for dinner service onfri/sat! I'll have to come back to try their lunch. Read more

Scott Lee 2 years ago
4

Great location and amazing food but be prepared to wait! I personally really like their aesthetics including the hand made... coffee cups. Livia classic is usually the go-to for me and I would recommend it to anyone who visit. I also highly recommendthat you get their pastries. Read more

Gurv 2 years ago
5

Visited this past weekend, and loved the place. The service is some of the best I’ve had in the City. The staff are simply... wonderful! I didn’t have any main dishes, but they make a great Americano and baked treats! Read more