Reviews for Russell's Restaurant in Vail, CO
Dying business, don’t waste your time. Been a local for 20 years and decided to try this out after not going here for some... time and it’s absolutely terrible. Just a matter of time before they shut it down. If you are looking for steak go to Elways,Four Seasons, or Matsu for the hot rock. Don’t make mistake of this place. Read more
we have been to Russell's several times over several years! we love this place and stop in every time we are in town! the best... ctab legs.... even in the mountains!! we have seen the same cooks and servers over the years and highly recommend this place!!see you soon!! thanks!! Read more
OMG this place has the best food in Vail! The sea bass special was incredible. The steak was cooked to perfection and topped... with bernaise sauce. The mud pie was outstanding. Read more
Steak is whats up! Nice semi casual atmosphere. Awesome steaks and gotta try the mudslide desert(cinnamon ice... cream..killer!) Our server, Abigail, made our anniversary dinner special....thanks! Read more
Our entire group of 10 didn't leave a trace on their plates! That speaks volumes. Very gluten free friendly too. The steak was... cooked to perfection and scalloped potato stacks so cheese. Great presentation too. My lids still say it was the best dinnerever. Read more
The food served here were very good. Especially the steaks are to die for!!! Traditional all American food. ??
Lucky to score a table during Sunday night where every restaurant in Vail village was full and booked out. Onion soup was... slightly diluted and could use more seasoning, cheese was delicious and overall comforting soup. Caesar salad and bone-in ribeye was good, but nothing impressive. Schnitzel was the star of the night! Read more
Russell’s let me down. First let’s start with price. The quality of food versus cost makes 0 sense. The cheapest entre was... over $30 and the steaks were about $60 each. That would be fine if the food was better. The service was slow to get there butshe was nice so I am not going to get into that. The food itself let me down. I had the short rib and it was sooo fatty most ofit was fat. My husband got the pork chop and while it was tasty…it was undercooked by a lot. My husband addressed this and sothey made him a new plate instead of seeing if he wanted something else. I was finished by the time he got a new dish. They didnot offer to discount or anything after this which I think is bad business after not being able to eat together and also almostgetting food poisoning from raw pork. Spent around $160 before tip and I will not be going back. Read more