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Reviews for Sausage Deli in Tucson, AZ

Roz Moen 1 year ago
5

My favorite deli in town. Italian grinder to die for. Great sandwiches, salads and fantastic lemonade. Long time home town fave.

John Durkin 1 year ago
5

Have one of the tastiest lunch specials you can get really nice place though enjoy a meal

S M 2 years ago
3

The name of this restaurant is a real misnomer. It may be called the sausage deli, but they only serve one type of sausage, and... it's only served one day a week, on Wednesdays! This place is a basic deli making sandwiches from cold cuts. If that's whatyou're looking for it works. They had a good selection of cold cuts and their pickles are fantastic. Read more

Charlene Anaya 2 years ago
5

Update went back and the chicken sandwich was disgusting. I hate inconsistency Had a blt and chicken sandwich. Omg! The... freshest ingredients for a sandwich I?ve had in Tucson. 10/10. I can?t wait to bring my kids Read more

John Navarro 2 years ago
5

Been in Tucson all my life, and regret not having eaten here sooner. Notice how all great sandwich shops in town have those... CRINKLE CUT FRIES? Reasonably priced, well portioned, and delicious! Wash your meal down with a pint! Read more

jon mueller 2 years ago
5

I have enjoyed this Deli shop for more than 20 years. Consistently great quality food. I would recommend asking for the Sandwich... Therapy discount card. My favorite sub is the Bismarck with coleslaw. Don't bother asking for the slaw recipe, they won't evensell it. Enjoy! Read more

Victor B 3 years ago
5

Love life at the Deli. Tucson?s best food. It?s UofA decor and very casual and the food and service are both great. Definitely... better than fast food, it?s great food fast. VictorB Read more

Kelly Straube 5 years ago
4

Good flavor and fast service. Decent amount of ingredients on my BLT sandwich for even flavor. Bread was soft n fresh. Was... surprised that it wasn't toasted but it was my first time there so I guess I should ask next time. Bread fell apart as I ate thesandwich. Not because it got soggy but because I had the marbled rye and the different colors separated. Not sure how I'd fixthat next time. Read more