Reviews for Coronet Restaurant in Tucson, AZ
Nice hidden restaurant and bar. The food is different but I mostly loved their speak easy feeling and drinks from their bar.
Outstanding experience! Miguel was very knowledgeable about the menu with food and wine pairings, and his suggestions were spot... on! To have the opportunity at a restaurant to have someone who is so passionate about what he does was truly an enjoyable andmemorable experience. We sat in the lovely courtyard and our meals were cooked perfection. The presentation and coordinatingsides were unusual and full of flavor and texture. We haven?t had a dining experience like this in a long time and I just can?tsay enough about it! Next time we are in Tucson, we would go back in a heartbeat! Thank you! Read more
Delicious cocktails made by dedicated bartenders. Comforting food that fills you up and satisfies you. Friendly and talented... staff make you feel welcome. There's also a connected cafe and speakeasy which are really cool! Read more
We recently chose The Coronet for my mother's 80th birthday party. Sally Kane was fantastic and very prompt with communication... in setting up our event for approx. 30 people. Sally carefully curated a stationed menu for our guests based on favoriteflavors. The Coronet is a beautiful Territorial era property with two courtyard areas - perfect in the evening time in lateApril. Our crew of four (yes, 4 dedicated professionals for our small group!) was very attentive all night. Anna , Noah, andBreanna were true professionals and kept timing of courses, toast, and dessert running all night. Their balance of attentivenesswas spot on. Keila is a master behind the bar. Everyone enjoyed her concoctions from signature cocktails to requests, served upin the perfect glassware. The food was delicious. Locally-sourced and sustainable, the menu is a creation of seasonal flavorsthat don't disappoint. My mother loves fried calamari and we found this to be a perfectly light and not oily at all. We hadseveral entree choices but the pancetta-wrapped chicken and the flat iron steak with fresh chimichurri were awesome. Sallyfollowed this up with birthday chocolate rum and cherry cupcakes with light Italian buttercream frosting. I see a lot ofreviews on concern of portion sizing - our event was different so we had plenty to go around - and pricing. The portions aredesigned to share tapas style so you may want to order an extra plate. The flavors are all great so you can't go wrong there. Itcan cost a little more for fresh, small sourced ingredients and menus always depend on what is seasonably available - TheCoronet chef does a great job of creating with what is available. It may not be your weekly hangout but for our very specialoccasion, we found the service, the food and the ambiance to be just what we hoped for. Thank you, Sally! Read more
I, myself am a 190 almost 200 pound women. If your hungry, don't come here. I eat the amazing in like 5 minutes and then went to... McDonald's right after. Amazing food and place to eat alone or with friends and family. Read more
"Our crostini isn't for everyone's palate. I went ahead and grabbed the other bread for your table." Was the manager's response... to their bread being burned. Our stay here was, to be brief, bad. My family went out to eat here for my mothers birthday. Thehostess, Tiffany, sat us with a "Your server tonight will be Levi, he is amazing and will be treating you well tonight." That,it turns out, was a lie. Levi was way more interested in helping a table with two pretty girls. Our drinks were the only thingmade well. Props to the bartender. They know what they are doing. their preserved lemon and olive with crostini is labeled asGF (gluten free) however...they do not offer GF bread? When inquired they said the entire thing is GF... except the bread. Cool,they put the bread on the side. however...they burned it. When I flagged down another server (because ours was paying attentionto the two girls table), they brought out the manager. She fixed it by insulting our collective palate and bringing another typeof bread...that wasn't burned. I also talked to her about the blue cheese wedge salad. The previous time I had been here Iordered something very similar and it was...a wedge. This was a normal salad. I was confused and they simply said that's what Iordered. our entrees came out in a timely fashion, if not very poor states. the main course was steak, frog legs, salads,trout, and chicken. A large order. everything was okay except the fish. over cooked and dry, and the rice was so overdone anddry it was completely inedible. Our server was still not helping us. After flagging down another server they apologized and gotthe manager. Our server came back during that time and we talked to him about the poor tasting food...and he took it away, said"I hope you enjoy the rest of your meal" and walked off! He didn't offer anything in replacement. Manager comes back, talks tous for a second and asks if they can make us something else. She then gets our the check (w Read more
Great experience all around. Highlights: well-trained attentive staff, and plenty of them Patio dining with live music setting... the background mood Nice plates shared by two with an abundance of flavors and just enough to not over stuff but just feelingfine Manager perusing the crowd to get the vibe and ensure positive experience A winner overall. Nice job to the staff at TheCoronet. We Will be back! Read more
My last night in Tucson and my son?s friend Tiffany arranged for us to have dinner at the Coronet where she works. It is on the... edge of the Barrio and a very cool building with a lot of character. Tiffany selected two small plates for us to try-the ShrimpPatacones and the Bossam-both outstanding! We decided to split the Rib-eye with to die for potatoes and mushrooms. The meat wascooked perfectly and the sauce was delicious! We finished with an almond cake served with berries and cream that completed amost memorable meal! A great selection of drinks as well! Read more