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Reviews for Pizzeria Libretto in Toronto, ON

Nancy D 1 year ago
5

This is my second time visiting Pizzeria Libretto and it was very nice. We had the bruschetta, gnocci, funghi pizza and of... course their sea salt Nutella cookie. The atmosphere was nice, the staff were incredible and super friendly and the restaurantseemed cozy. Only little critique was that the table we were sat in was wobbley, but great overall. Read more

Paige Westerman 2 years ago
5

Great vibe! My partner got the Hawaiian, rare to see a fancy Hawaiian Pizza it was amazing. The focaccia bread is also... amazing.... I tried the duck confit pizza and it was so so. Not my favourite but worth trying something new. Read more

Steven Haylestrom 2 years ago
5

Simply LOVE this place. First time I tried it. Came with my 15 year old daughter - she fell in love with the pizza. Delicious we... had a simple 16” cheese pizza. Read more

Jenna Kaplan 2 years ago
5

Really awesome pizza spot with a great vibe! Was pleasantly surprised to see the GF crust (farther pizza) looked the exact same... as the normal crust (closer pizza) and my friend can attest that the GF crust is amazing! the anchovies were fresh anddelicious. The highlight of the pizza in my perspective is the sauce - perfectly sweet and savoury! 10/10 Read more

Cliff 2 years ago
5

I thoroughly enjoyed our meal. We are here for fathers day Excellent service. Our server was very helpful. They offer a vegan... pizza which is great. The patio is also open. I wish I'd thought to take photos. Very clean and well run. Highlyrecommended. Read more

Rebecca Iverson 2 years ago
5

Best pizza I’ve had! They have really good gluten free crusts ???? highly recommend! Also get the cayenne maple dipping sauce... and thank me later :) Read more

Culinary Slut 2 years ago
5

We finally got around to getting lockdown takeout pizza from Pizzeria Libretto, and we're very glad that we did. We love a good... Neapolitan-style pizza, but in our experience they're rarely done quite right. We can't say that about Libretto's take on thisclassic pie, though. Everything about our Duck Confit pizza was on point. The crust was perfect, with just the right char and acentre that held up perfectly (a challenge with many Neapolitan pizzas). And the toppings were magic. Delicious duck (with duckfat - because why not?!), roasted bosc pear, rosemary, fior di latte and parmigiano-reggiano. Mouthwateringly good. We alsotreated ourselves to the Burrata from their Antipasti menu, and it was fabulous. A big serving of creamy, silky burrataaccompanied by an off-the-charts apricot & apple mostarda and a braised treviso radicchio, served with tasty EVOO and a whitebalsamic reduction. So damn good! And if you want to fill that last spot treat yourself to their Focaccia. Some of the bestwe've had anywhere in the city. It took us a long while to visit these folks. That was our bad, and it won't happen again.We're comin' for their NEO_NY style Genoa Salami pizza next! Read more

Marc Baggetta 3 years ago
5

Another location crossed off the list! Beautiful little spot with lovely staff and delicious pizzas and small plates. Our... server was fantastic, she was extremely friendly and recommended the pizza of the day (which we ended up ordering) and lovedit. We also always order the meatballs, they’re some of the best I’ve ever had! Read more