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Reviews for Dreyfus in Toronto, ON

Kien Dang 1 year ago
4

Service was 5/5. The food in the beginning came out delicious. Loved the tartar and the beet salad. The scallops were really... flavorful. Every item on the menu when we tried it was lactose free except for the dessert. The pasta dish tasted a little onthe bland side and the duck was okay. The cod fish tasted the best for the main. Our waitress was awesome! The place is prettysmall, fits about 20 ppl total for dine in and 8 at the bar for drinks. You can park on the side streets. Read more

Tyler TM 1 year ago
5

Initially I was a bit skeptical, as the appetizers were a bit bland and we had a long (close to an hour) wait between our... starters and mains. However, they totally made up for it with the conversation and samples of other dishes. The service(despite the wait) was excellent and wine recommendations were great. Mains were full of flavour and definitely worth the wait. Great intimate experience at this small French bistro. The daily changing menu keeps things interesting, but could run the riskof some hit or miss dishes. Read more

Alexander Hwang 2 years ago
5

The food is great. However, I think the best here is dessert. The restaurant was louder than I had expected but it wasn?t... intrusive. It has a very cozy vibe since it?s so small. One downside tho is that they do not have any coffee or tea. Wasdisappointed since the dessert was so good I really would?ve appreciated some coffee with it. Otherwise, service was excellent,and the restaurant was excellent. Read more

Adam Lorenti 2 years ago
5

Incredible dinner. Hats off to Peter for looking after us. We sat at the bar corner, which made it feel like we had a corner all... to ourselves. I didn?t make the booking (thanks better half!) but I?m told it?s hard to get into, so if you love French foodit?s worth the effort. The Zucchini flowers and Shrimp on Toast were home runs. The Duck main and the Natural Wine (ie nohangover!) are honourable mentions too. Look forward to coming back again soon. Read more

Joseph Garque 2 years ago
4

Great atmosphere, friendly service (bit long with menu explanation), beautifully plated and great food, reasonably priced, and... solid alcohol selection (more dessert wines). The asparagus and cheese was a wonderful dish. We also had the salmon, and theburrata with peppers. Finished a cheese plate with clowns (loved these). Highly recommended. Read more

Sharon Li 2 years ago
5

I wish I could give Dreyfus 6 stars!! The best French bistro I?ve been to in years! The menu is rotating so you?re always in... for a surprise! We?ve gone 5+ times and it?s always a treat. The food is consistently good and the wine/drink menu is on point.Ambiance is lovely and great for couples or a small group. Can?t wait to go back to try their new menus in the coming year! Read more

Melissa Donato 2 years ago
5

Dreyfus is definitely worth the money. I absolutely loved the ambience. A small, yet beautiful space. Our waitress was so... sweet and could speak to everything on the menu in detail. And the food! So delicious and rich in flavour. I can?t pick afavourite dish! Read more

Andreasfoodventures 2 years ago
5

Recognized as one of ?Canada's Best 100? top 15 restaurants in 2020, Dreyfus serves a relaxed style of modern French cooking in... a converted townhouse. ? ?---? ???????????????????????????? ???????????????? ????????????????????????????????????????????$?????????? The celery root was sharp yet earthy. The prosciutto was a nice touch as it mellowed the sweetness of the celery.One of my favourite dishes of the night!? ? ???? ???????????????????????? ???????????????????????????????????????? $????????(???????????????????????? ????????????????????????, ???????????????????? ????????????)?? The potatoes were thick and extremelyfluffy. The smoked oyster sauce was intriguing and enjoyable-- a little smokey and a little nutty, the smoked oyster reallybrought the potatoes to a whole other level.?? ? ???? ???????????????????????????? ???????????????????????????????????? ???????????????????????????????? $???????? (????????????????????????????-????????????????????????????????????)?? The raw endives weresharp and a little bitter, while the cooked endives was nutty and much more mellowed. The main characteristics of the salad weresour, creamy and crunchy. ?? ?? ???? ???????????????????????? ???????????????????? ???????????????????????? $????????(????????????????????????, ???????????????????????? ????????????????????????????????)?? The salmon had a great balance of warm,toasty notes from the brown butter and the fresh acidity from the citrus. ?? ?? ???? ???????????????????????? ????????????$???????? (???????????????? ???????????????????? ????????????????????é????????????é????)?? I must say that this was my leastfavourite on the menu-- everything else was so good that it overshadowed this dish. I thought the tartare needed a bit moreseasoning, and either more crunch components or a smaller amount of cauliflower.?? Read more