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Reviews for Tim Hortons in Terrebonne, QC

William Morin 1 year ago
5

The food is really good and fast to deliver the food

Truck Mafia 1 year ago
1

Food was good but experienced bit weird behaviour as I don?t know about French and placed the order with he help of application... when I went to pickup my order they were keep talking to me French even after I said I don?t understand I believe at least oneemployee should know about the language thanks Read more

Susy Douglas 2 years ago
4

The drive thru was efficient, and the staff was very friendly.

Richard Kiefl 2 years ago
3

Food was great! Service was a little confusing.

Andre Beaulieu 2 years ago
2

No service, no inventory. This is not the only Tim Horton that is a real disappointment. I don't know how they will find a way... to stay open. Read more

Alex Tardif 3 years ago
3

I?ll offer this restaurant 3 stars review. Let me explain: I went there to get a pair of coffees and some of there potato... wedges.. the gentlemen kindly told us wedges weren?t available tonight and offered a breakfast potato instead. So far so good,we accepted the offer! Both coffees came out as expected. However, let?s talk about this breakfast potato. Well, what left ofit was the crispiest potato I ever crossed path with. I think they left the poor veggy in the oil for days (if not weeks) beforeselling it. It was awful, ill probably have a few teeth replaced du to the crispiness of it. 5 stars on coffees. Less than 0 onthe breakfast garbage. Lets average it at 3*. Go there for the liquids. Avoid (at all cost) solids they sell. You?ll do good. Cheers Read more

Shylo Way 4 years ago
1

Worst Tim Hortons in town. Didn't get the order right, food was cold and the drive thru girl was rude. After spending $40 you'd... think they could have put in a little more effort. Never again! Poor service! Read more

Jennifer St Roch 5 years ago
1

I went to have a coffee and donut on a Friday evening. There were 2 staff and one was in training. My friend ordered a sandwich... and it took 15 minutes to make her sandwich because the trainee was not allowed in the kitchen and the other staff prioritizedthe drive thru. They were both very stressed. It was not their fault that management understaffed. Read more