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Reviews for Trattoria La Festa in Stowe, VT

Rinki Newkirk 1 year ago
5

This restaurant is welcoming from the moment you walk in- friendly and helpful. The food is absolutely delicious. From Patty's... mood changer (Cosmo) to the Ceasars salad to dessert. We had bruschetta appetizer (a special off menu), the lobster ravioli, andfettuccine chicken Alfredo. The tiramasu was scrumptious but the limoncello dessert was to die for! The portions were perfect.Will definitely be coming back here on our next trip to Vermont. Read more

breana indeglia 1 year ago
5

Visiting from Rhode Island and found this adorable place! The food was absolutely amazing, right down to the bread and butter!... Home made pumpkin cheesecake was the best cheesecake I have ever had! There was a party of 6 and not one person was disappointedwith our meal or experience! Highly recommend! Read more

Salvatore Rizzuto 1 year ago
5

We came to visit in late September. The food was fantastic! Thank you, Tony! The bread and garlic butter was great, but the... chicken parmigiana was out of this world! So was the pumpkin cheesecake! As a fellow Italian, it?s hard to eat anything otherthan my mom?s food, but this is worth it! We will definitely come back! Read more

John McKone 2 years ago
5

We went for an early dinner (5:00). We were greeted by one of the owners, Tony. Watching him throughout the evening he really... appears to enjoy what he does as head of house. He also chatted with us as we were leaving. Matthew was our server and did afantastic job. I had the Veal chop and it was excellent. I asked for med rare and was worried when I cut it off the bone and itwas rare. Matthew came over when he saw the meal come out quicker than he expected it to (his words). He was concerned that itwould be too rare. He came back 3 times to confirm that it was ok. As I cut into the chop it was perfect. Had it been cookedmore at the bone it would have been closer to medium than medium rare. My wife had the Veal parm and it was also excellent. TheVeal was tender and tasty. The only complaint I had was that I had no room for desert, so I to take the chocolate decadencehome. All of the deserts are made in house by one of the other owners, Patty. Read more

Terrance Ray Trybus 2 years ago
4

The food was good, and the outdoor seating provided a nice atmosphere. Not sure I agree with John Fusco's opinion, but maybe he... ordered something different. The shrimp scampi was tasty. Read more

Bridget Parise 2 years ago
5

The food is amazing. Home grown herbs & lettuce. Atmosphere low lights & art everywhere. Owner the sweetest person; staff very... quick & efficient. We got our dinners fast- 10 mins. Highly recommend this place in Stowe, VT Read more

Debbie Gencher 2 years ago
5

Amazing dinner! Great hosts and plenty of attention. The specials were exotic. My cod was cooked to perfection, on a bed of... fragrant arugula. Potatoes were crusty, spicy.... yummy! I love garlic and it was a common theme throughout. My husband had themanicotti which filled his tummy well. Lovely dinner. Well worth it. Read more

Ronnie Leftwich 2 years ago
5

We made reservations for a larger party. When we arrived we were greeted by the owner like he knew us for life. Our waiter made... recommendations I had the veal marsala pictured. Everything was fabulous from the homemade bread and garlic butter, the salad,my entrée, and yes we ordered the tiramasu for dessert. The staff was not only friendly, but was exactly what you would wantand beyond expectation. The atmosphere was amazing as well. Definitely the place to go for amazing Italian cuisine and friendlyservice. Read more