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Reviews for Fusion HZF in Stockton, CA

ZULFIQAR A AWAN 1 year ago
5

The best place to shop and eat halal food. Tahir bahi love you brother

Saad Bhula 1 year ago
5

Best food really tasty and love the fried chicken and pizza

Ronald Prego 2 years ago
5

Really nice and friendly customer service and delicious food. Chicken chargha was awesome. Definitely will go and try their... pizzas and sandwiches as well soon. Read more

Xia Right 2 years ago
5

I love this place! Good prices and the best burger I’ve ever eaten! I’m addicted to the fusion burger! The down side is that... the service is slow, it takes almost an hour for 2 burgers. I ordered 2 burgers over the phone, 30 mins in advance, I was toldthey’d be ready after 15 mins, but in total I waited a little more than an hour But I’d do it again! The deep fried chickenis so tasty. The meat is fresh. Well worth it. Read more

masooma sheikh 2 years ago
5

Best chargha in the Northern California! The owner is very welcoming also! Thank you!

D33WAN4 3 years ago
4

Our 1st pizza wasn’t so great. 2nd pizza way better then the 1st so we hoping our 3rd pizza will be great. We had the lambee... pizza. It had a bit of lamb smell. I know it’s lamb and this was the 1st time we had lamb on a pizza. Confirm what you gettingcause the info on the web is different then what I got on the phone. Read more

Rockerz Rule 3 years ago
4

Visited this shop while I was passing over that area. It is not only a restaurant, they also have grocery store and selling hand... slaughtered zabiha halal meat. The person at the counter who took the order was very polite and courteous. Ordered fried chickenwith fries. Cooking started as soon as I ordered , so the food was fresh but it took some time. The fried chicken was veryflavorful, crispy, spicy outside and juicy inside. Prices for the food items were reasonable. Give this place a try. Read more

J F 4 years ago
4

Interesting menu, maybe inspired by Mexican-Korean fusion a la Kogi Kitchen (and similar to Ma-der Ma-der down the road). We got... the ahi lettuce wraps and the pho-rrito. The “lettuce wraps” were actually really legit tuna larb and would go great with aside of sticky rice. The pho-rrito was an interesting idea and the flavoring was great, but it wasn’t too pleasant to bitethrough several inches of coagulated noodles. This one would be way better and more refreshing with about 2/3 of the noodlesremoved and replaced with some of the greens that go with bún, like lettuce, basil and sprouts. Cool place, but I think themenu should lean more into its SEA influences rather than trying to appeal to the common denominator. Read more