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Reviews for The Original Red Osier Landmark Restaurant in Stafford, NY

Grace Zilsberger 1 year ago
2

The staff was friendly and attentive. The food was not very good. The tomato on my salad plate was rotten, the clam casino was... all breading, the baked potatoes were over cooked and tasted reheated, the prime rib was over cooked, and the seafood wasmediocre. The prices are VERY high for the quality of cooking and the presentation of all this dishes with kale and choppedparsley was very dated. I will not be returning or will I recommend this restaurant. The bill was over $300 for three people andnone of us were happy with our food. Read more

Sondra Knight 1 year ago
5

My family and I enjoyed dinner here for my birthday. The food was delicious and our sever was attentive and friendly. Personally... I love the warm interior decor. I also appreciate that you are asked to silence electronic devices and the removal of hats. Thatwas very nice. The prices are high but we all enjoyed our meals and desserts. Plus all was fresh so it was worth it. The filetmignon cuts like butter! I only mention the price to prepare others. I?m sure it has to do with the current economy and pricesbeing high at most places. If you have never been I definitely recommend going! I did not feel the need to take off any starsbut I did think my lobster tail was over-cooked because it had a more rubbery texture. The crab and lobster bisque seen in thepicture was the best I have ever had though! Also my husband told them it was my birthday and there was none of the typicalrecognition that you receive in some other restaurants. Again, I do not feel that deserves to take a star off. Perhaps it?s justnot something they do there. Otherwise, it was a wonderful meal and time spent. Read more

Laurie Pfaff 2 years ago
5

The entire experience at Red Osier every. single. time. is wonderful. From the friendly staff, to the amazing chefs and top it... off with owners who give back so much to the community, to their employees and have the best customer service. Famous forprime rib and seafood, BUT... if you call in advance with enough notice, they will prepare the best vegan or vegetarian meal youcould imagine! Thanks to Steve, Tim, Nicole, Bob, and everyone else...another amazing experience! Read more

Nicole Knight 2 years ago
5

Words cannot describe the incredible service of this establishment. The staff is by far Stewart's of their profession. The owner... is truly by all means a most gracious host. The ambiance just awe inspiring and so very welcoming. The presentation of everymeal possesses flavor equal to personality you can tell love was put into every dish. My husband and I will gladly return Read more

keith hayes 2 years ago
5

Absolutely delicious! My wife and I came here over six years ago and it was ok but I remember that my prime rib was cold. But... know it was my wife birthday so I made reservations since it was under new management. Wasn't disappointed at all, food was hotservice was great and we were full. Read more

Kristin Kostowniak 2 years ago
5

We had a wonderful New Year?s Eve dinner last night! The food was delicious & friendly service! They made a wonderful vegan... meal for a member of our party. Thanks to the chef for not only making the meal, but dropping by our table twice! Can?t go wrongwith eating here! Added bonus, seeing it decorated for Christmas. Read more

Clinton Goodman 2 years ago
5

We had a wonderful night out with friends! The food was amazing. The lights were flickering due to a wind storm but the staff... just kept up their business of serving the packed house. A special thank you to Red Osier for the Christmas light display. Thatwas a special treat after dinner Read more

Charles Ippolito 2 years ago
5

What a wonderful establishment.great old fashioned ambience and decor.was my first time here and I was blown away by the... wonderful staff.kind and very informative.always there for you.explaining the different items I did not know.suggestingdifferent dishes.the food was absolutely out of this world delicious.everything was cooked to perfection.the stuffed mushroomsappetizers were amazing. I had tried the lobster and crab bisque,YUM.the filet minion was cooked to perfection and the Bluecheese mashed potatoes were delicious.desserts were fabulous.all in all a wonderful experience.will be returning. Read more