Loading

Reviews for Tiny Chef in St. Louis, MO

Andrew Ortega 1 year ago
5

The food is amazing. You can tell she puts her heart and soul into everything she makes. Even the white rice had such great... flavor granished with black sesame seeds and green onions. Read more

Molly Dennert 2 years ago
5

Ordered the beef bibimbap with dragon sauce. The spice level was just right for me. Thought the portion size was on the small... side, so I would order more if you want a full dinner. Will definitely order again! Staff and patrons seemed friendly, but I wasonly in there for an order pickup - I thought it had a welcoming atmosphere. Read more

David 2 years ago
4

The experience is really unique and the food is pretty good. Our order was taken quickly and took about 15 minutes for a party... of 5 to receive our food (5 bibimbaps). The portions were a little small and some parts of the bibimbap were cold while otherswere warm. Otherwise, very cool place to visit in STL! Read more

Olivia Dickinson 2 years ago
5

Got the bibimbap bowl with beef and both sauces. It was fantastic. I personally think the price is a little high but ultimately... I don?t mind paying for quality and supporting a wonderful young female chef! I live across the street so I?ll be a regular! Read more

Jada Peten 2 years ago
4

This place had been on my list for a quite a while! I got the rice bowl with tofu and chicken with the dragon sauce. It was... really good, loved the kick that it had! Wish it had more rice to sop up all the sauce and juices though! My friends got tacosand they really enjoyed them. We would definitely come back sometime and get more food, I really wanna try the tacos! Read more

Rebecca Clark 2 years ago
5

Tonight was the night I?d been waiting for: Tiny Chef?s Tteokbokki Special!!! I?d had Tiny Chef?s Korean Crab Boil to-go before... (which is amazingly delicious, and you should order it when Chef Melanie has it available), but this was my first time gettingto order it in-person at the Silver Ballroom. If it?s your first time ordering in-person, it can be intimidating when you walkthrough the doors of the Silver Ballroom, but trust me my friend, it is well worth it. (You can also call to order, butsometimes it?s so busy the phones go down.) Tiny Chef offers several varieties of Tteokbokki: Red, White, and Pink sauce. Redis for those who love spice in their life. White is for those whose bodies won?t let them enjoy spice and instead offersdelicious, creamy savoriness. And pink is for those who want a little bit of both worlds. The Tteokbokki tonight wasINCREDIBLE. It was everything I dreamed a Korean rice cake would be and more. Light, fluffy rice deliciousness that melts inyour mouth and brings a soft smile to your face is my description. It was so good I came back with another person to share asecond dish? If you haven?t yet had the pleasure of experiencing Tiny Chef for yourself, please do yourself a favor and try outsome of her amazing Korean dishes soon! Read more

Miranda Mullings 2 years ago
5

I tell everyone about Tiny Chef. This place makes my heart so happy. They run a lot of delicious looking specials, but I get the... bibimbap every time because it?s just THAT good. ???? Read more

Andrea Vehige 3 years ago
5

WOW!! How I have lived here for so long and not known about this place is insane! The food really is incredible. My husband and... I both got bibimbap and it was so good. They put so much effort into their food and it shows. We will be back again (to try thekimchi pancakes!) ???? Read more