Reviews for Pan D'Olive in St. Louis, MO

Tasty dinner, our waitress was so engaging. She was patient with our group of 7. Lovely atmosphere.

What a nice surprise this restaurant was. Friendly staff und very good food. A must visit on our next trip to St. Louis.

Great drinks and wonderful service. Cannelloni was excellent! Their bread is very good and served with olive oil. The shrimp... scampi was cooked perfectly with great flavor. The risotto served with it was pretty bland. Read more

It?s an absolute surprise! I love every dish there. The price is also very reasonable for their quality! I highly recommend feta... stick and seafood pasta. The shrimp scampi is the biggest prize. Pairing with risotto is unusual but works perfectly. Read more

Wowza! I drive past here all the time and boy am I glad I stopped for dinner. The recommended wine was lovely and the food was... magnificent. I ordered the medallions and it was some of the best food I have had in a while. I was hesitant based on thedescription, didn?t know what to expect, and it blew me away. Great quality food and drink plus great service - will be backagain Read more

Such a lovely place for lunch. Elegant, quiet, understated. Great service, delicious Mediterranean food! ???? Felt comfortable... in my black jeans and sweater, but some folks with skirts/ties - probably business lunch. Two ate for $40 tax and tip. Read more

A nice place to eat, not too busy early on a Saturday evening. Good was good as well as the service. Enticed by a Groupon, but... happy I visited Read more

I went there for the happy hour and prices are pretty good. We order exclusively from the happy hour menu and got full on 3... appetizers and 2 flatbreads. Adding on 5 drinks and our bill came up to only $40+. i would want to come back for dinner, thereare good options there as well. The only hickup was when we were seated in the dining area and not given the happy hour menu. Iasked if they did not offer it anymore and the server explained that its only at the bar area. Thats completely fine by me butwhen the host seated us, they should ve asked if we were there for happy hour or regular dinning to avoid the awkward questions Read more