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Reviews for 400 Springs Restaurant LLC in Spring Green, WI

Kelsi Ephraim 1 year ago
5

400 Springs Restaurant is absolutely fantastic! Dawn and Drew came up with a custom breakfast buffet menu for my wedding brunch... that included french toast with a giant bowl of fresh whipped cream and berries, the best bacon I have ever had, sausage links,scrambled eggs, yogurt and granola, and their special autumn hash (pumpkin, butternut squash, acorn squash with apple ciderreduction which was HEAVENLY!). The food was even better than I imagined, and Dawn went above and beyond on the day to make sureeverything was perfect. We also ate dinner there a couple of times and everything we ordered was delicious. Wish I lived inSpring Green WI to eat there all the time! Read more

Kris Knight 1 year ago
5

I just cannot say enough good things about 400 Springs. The service and food are just the best. Not to mention the view. I am... from Madison and cannot think of any place that beats these things. Just cannot praise this place enough. Read more

Karl Julson 2 years ago
3

They are trying to be fine dinning but falling short. Had the Welsh Rarebit Fondue as an app. It was literally beer cheese soup... and some stodgy bread squares. Not good. Sadly I ate it and filled myself up on that instead of the lovely Cuban pork roast. Thedehydrated plantains were amazing. The couscous was tasty but overcooked. The veggies weren't cooked at all. Ordered theBavarian Cream Napoleon for desert. The mille-feuille was soggy. They are asking for fine dinning prices for substandard food.Sadly, I would not go back. Read more

Bea Northcott 2 years ago
5

400 Springs has limited serving hours, but we were there over a weekend so it was open for both breakfast and dinner. I found it... a little odd that reservations were required, as the resort was not busy, but that may have had to do with staffing. The priceswere a little high (for our tastes) but since we decided to share appetizers, it was reasonable for dinner. The stuffedmushrooms were wonderful - stuffed with cream cheese and sausage that is made in-house. And the crab cakes were also very good -almost all crab meat (as opposed to some others I've had that was mostly filler). Staff was friendly and attentive. Read more

John Diggs 2 years ago
4

There house sausage and biscuits and gravy was the best I've ever had and that's my favorite thing to always get anywhere they... have it. They where short staffed to we had to wait longer but they where super nice about it and our server did a fantastic jobby herself Read more

Cami Rose 2 years ago
5

Staff was lovely, the view was wonderful, and they make theur bread in house!

E Brucette Zirn 3 years ago
5

I love this restaurant, usually eat breakfast on Sunday, I like the Farmers with house sausage, hash browns are so delicious.... Finally had dinner there tonight, had the Cowboy strip steak, medium with Yukon mashed and vegetable medley. Perfection,portions are large. Pricey but worth it. Read more

Anthony A 3 years ago
5

Probably the closest to a home-cooked breakfast you could get away from home. The farmers scramble was savory with its... combination of freshly grated cheese, house gravy, eggs, hash browns and onions. Presentation was beautiful. Definitely comingback next time we visit. If you are staying at the resort or nearby, you MUST try the breakfast here. Staff was very friendlyand kind too. Read more