Loading

Reviews for Docks Seafood in South Portland, ME

Libby ?Libby? Thorson 1 year ago
5

Fantastic! After a long day of traveling we were excited to try a local spot after visiting the light house for sunset. Docks... did not disappoint! We shared the haddock and lobster mac and cheese. The haddock was lightly breaded and perfectly cooked. Thehomemade tartar sauce is delicious! We both loved the mac and cheese; lobster is caught that day and the sauce had a very cheesynutty flavor. Don?t pass them by! Read more

thetravelercarl 2 years ago
5

This is the place who made me fell in love of lobsters. My first taste of their lobsters was unforgettable. It was so fresh that... it felt like butter and melt in my mouth. It was the best dining experience I have for lobsters. I would love to come back ifdistance wasn?t the issue. I definitely recommend to try this restaurant when you are in South Portland. Read more

K N 2 years ago
5

Fisherman?s platter got a light crispy breading along with refreshing coleslaw not heavily covered in just mayonnaise. Seafood... Alfredo tasted more like seafood mac & cheese, but every bite was fresh and well cooked. I was at first hesitant to try deepfried seafood and pasta dish as they tend to be just heavy on seasoning and thick breading, but I was wrong on that. Verysatisfying and loved the outdoor dining experience. Friendly staff and good service were definitely a big plus too! Read more

Momo 2 years ago
4

Food was delicious. Love their lobster quesadilla. Friendly staff and decent service. Food was a little bit pricey than... expected. Seafood chowder was way too salty tho. However, their clam chowder was not as salty. Read more

The Schwarzer 2 years ago
4

Fried Clam Dinner: it was a special for $21. It was delicious. I was craving a salad ( no fries for me this day) and it was... fresh! The clams were fresh & DELICIOUS! Coleslaw is homemade and good. It is served on a tray and I liked that. I will be back. Read more

Marianne Leavitt 2 years ago
4

This was the dinner portion size of scallops. My husband's haddock was dry, but the salt and vinegar french fries were... phenomenal. Every restaurant has off days, and I'd say the portion size of scallops was more a sign of the times, with risingseafood costs. Read more

Danny Dang 2 years ago
5

Friendly and courteous staff. Very relaxed atmosphere. They close pretty early on weekdays at 7:00 PM and weekends until 8:00... PM. Came there about one hour before closing time for dine in and was able to get out on time, was worried I might have to orderto go. Food came out pretty quick and delicious. Read more

Shaleena Quinlan 2 years ago
5

When I ordered here, I meant to get clams but ended up saying fried calamari for some reason. It was the best misspeak I've had... at any restaurant. I hope I can go back to try another value plate sometime because if they all taste as good as the calamari,they will be divine. My husband ordered the seafood chowder and it too was delicious. My mom ordered the special pulled porksandwich and was raving about it the entire time she ate it. We all agreed that we would love to go back here someday. Read more