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Reviews for Folktable Restaurant in Sonoma, CA

Dan l 2 years ago
5

Some of the most amazing food I've ever had... Every bite was great. Loved the kimchi dip, black truffle hand pies and brisket... sandwich Read more

Yuri Kim 2 years ago
5

Great vibe great food. It is a little bit tricky to find. It is part of Cornerstone. Kimchi dip was really good, kids loved the... pulled pork. Read more

vikka max 2 years ago
5

This is one of those few places where you take a bite of what you ordered and immediately understand it?s something absolutely... extraordinary. The minimalistic design of this place makes you think you will get something tasty, yes, but what you actuallysee and taste is an absolute delight! Read more

Greg Schatell 2 years ago
5

REALLY good! I mean all the produce they use comes from their own garden a few steps away. Incredibly fresh and super flavorful.... My burger was top notch and the fries & onion rings were knock outs too. The pickle sauce with the onion rings was the star too.They are on their spring menu and changing to summer very soon they said. Tip: a side of fries is definitely enough for 2people. Read more

Jen Geiger Longman 2 years ago
5

Accessible but elevated French-influenced fare. Staff is exceptional - friendly, helpful, and clearly enjoy working at FT. Menu... changes seasonally, but ways includes both adventurous dishes and comfort-food options. Highly recommended! Read more

Bradley Jones 2 years ago
5

Yum Yum Yum A must try if visiting the area. The avocado toast with turmeric was explosive. Here prices won?t set you back... however the food will definitely make you ponder. No reservations this is a great spot to grab a quick bite of something new andunique. Read more

Cheryl Sun 2 years ago
5

Really enjoyed Folktable, everything was plated beautifully and delicious. We got the citrus salad, herb fries, truffle hand... pies, and pork chops to share between 2 people. I would definitely come back if I?m in the area Read more

Danielle Palmer 3 years ago
4

I was really expecting a great experience. I found it to be less so. The food was okay, but it wasn't notable. We tried the... seasonal veggie and bread platter, the squash gouda pasta and the madame croque. It pains me to write this, but the bread wasnothing special (they need bread from Della Fattoria-Petaluma) and the seasonal veggies were just fresh cut squash, zucchini andcarrots in olive oil. The lardo was good, but lumpy, which becomes unappealing. ???? The atmosphere is nice but was done on thecheap, it's effectively a tin building. The pasta was good but the madame croque was insane, not a good insane. The meat had astrange, perhaps uncured taste, and I don't recall it having a top slice. Disappointed! Would give this visit 3.5 stars if Icould. Read more