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Reviews for Seoulville in Somerville, NJ

Dave Marino 1 year ago
4

Delicious Korean food in more upscale but casual atmosphere. The cheesy spicy chicken is so good! I would go back Oh yeah,... good chicken wings too! Read more

TJ Leach 2 years ago
5

Incredibly good! Came with a group of 7 and had a blast. Tried a bit of everything, but had the octopus as the entree. Just the... perfect level of spice and flavor. Our waitress Reya was excellent and funny, made the night even better. Read more

Karen Kwan 2 years ago
4

A superb korean restaurant in the heart of Somerville. Simple and cleanly adorned restaurant is a great so of you are looking... for just a snack or a meal, so many great options. We ordered the Seoulville K.F.C, Cheesy Spicy Chicken Special, BurdockTea, Tong Samgyupsal Special. The Seoulville KFC fried chicken was tasty but be prepared for smaller sized chicken pieces.The cheesy spicy chicken special was our first time having cheese in our dish. After seeing it in so many Korean drama, we wereeager to give it a try and it did not disappoint. It went so well with the spicy chicken and even better with the Tteokbokki.The oven baked pork belly was my favorite dish. Crispy on the outside yet juicy and tender on the inside left you wanting moreand more. Staff are friendly and helpful. The pricing is slightly higher than other Korean restaurants but we'll worth in theend. Read more

Rob Yu 2 years ago
4

Good for satisfying cravings for Korean cuisine for those around Somerville. Given that I?m usually around Union county or... north, it?s usually trickier to find Korean tofu casserole (soondubu) and similar as I tend to head south to Edison or north toFort Lee. Note this restaurant has soondubu but as it?s not the specialty, there are no customization options for it like youmight find at a BCD or SGD tofu house. The default is mainly veggies in a pork broth with a light spiciness level comparable inintensity (but not flavor) to sriracha. The pre-meal appetizers (I forget the Korean term for them) included kimchi, fishcakes, broccoli, and a fourth that I didn?t try. Serving size less substantial than the above tofu chains. As an actualappetizer I ordered their Korean fried chicken and tried the honey glaze flavor. It hit the craving though isn?t comparable toBonchon or Olive BBQ. Read more

Mai Le 2 years ago
5

I?ve been here twice now with my boyfriend and both times have been super wonderful! I love family businesses and they?re so... caring and thoughtful. The food is so fresh, and if you get the stone bowl, it stays hot a long time! The squid dishes arephenomenal and I love the spicy chicken in stone bowl. And you have to try the wings! Both flavors are delicious, one is saucierthan the other but you can?t go wrong. So crispy! Totally recommend! Read more

Shinhye Lee 2 years ago
3

Was initially excited seeing all positive reviews. Been craving for Korean food since we moved to a new area and so were eager... to drive for 20 mins to get to this place. The place was spacious, but wasn?t too busy for a Saturday night. Unfortunately, thefood wasn?t up to our expectations nor aligned with all the reviews. Basically it was underwhelming. Soon-doo-du stew, which isprime of Korean soul food, wasn?t authentically tasting at all?tasted like mildly flavored kimchi jjigae. My partner and I werealso unpleasantly surprised by how off-looking it was (should?ve been seasoned even more with red chilli oil), and wondered whythis is. Dol-sot-bibimbap was just okay, not too special to comment on. The side dishes (banchans) were erring on the saltyside. Our servers were attentive and friendly, which was just about the only positive experience we had at this place. Not sureif we?d revisit, but do hope the owner thinks through the recipes. Read more

Amit Virmani 2 years ago
5

First time here.Even though reservation was for a little late in the night, they didn't rush us and kept the kitchen open to... accommodate us. Loved the food. Read more

Michele Lam-Fortes 2 years ago
4

Delicious restaurant we have been frequenting for many years (since before they moved across the street). Love the banchan and... entree offerings. Read more