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Reviews for Margaux in Seattle, WA

Standish Sanders 1 year ago
5

Food was great but our server Randy was the best part of our experience! So sweet and fun.

Juan-Arturo Herrera 1 year ago
3

This suppose to be a brasserie… the only thing French at this place are its French fries… other than that fish and chip were... ok-ish, chicken wings on the spicy side… Read more

Janice Weikal 2 years ago
5

Fantastic food. Love the clam chowder and the Margaux salad. Fish and chip were great. Happy hour is Happy too.

Janice Weikal 2 years ago
5

Happy hour is Happy....the food is fantastic even if it is limited. Chowder was great lots of clams. We love the happy hour... drinks. Read more

Reggie Domineck 4 years ago
5

Was staying in the Warwick Hotel & decided to come down and check out the Happy Hour. Dave was a great bartender. Food was good,... it’s a nice ambient spot for dinner if your staying at the hotel or just want to stop in check them out. Read more

Alex Flores 4 years ago
5

I had a great experience at Margaix for breakfast while staying at Warwick. I wanted to try the Seattleite but instead settled... for the American Breakfast. My server was very nice. Read more

Regina Barker 5 years ago
2

Parking on the Street was easily found nearby the restaurant. The location is directly across the street from the Cinerama... Theater. We were warmly greeted by the hostess as we opened the door. She showed us to our window table. There was only oneother family in the restaurant on this Saturday night. This should have been our first clue. The French soup was attractive butthe bread tasted stale and not much flavor was found from the broth. My shrimp and chip dinner was hearty but the thick batterwas soaked in oil. I squeezed as much oil out of each prawn out on my napkin before I ate it removing half of the dough. Myhusband's fish and chips were the same. Oil soaked batter. We ordered an apple oatmeal dessert with a scoop of ice cream on topto share. The apples were still crisp and half-cooked. It was barely warm. The ice cream did not even melt on top of it. Eventhough there were two of us splitting it, we couldn't finish it. It was half cooked. Our courses were served to us timely,however, table service as in checking in was rare. No, hows your dinner or hows it going occurred. Really there was no excusesince we were one of the first customers for dinner and they were very few people in the restaurant. If you need to use therestroom you have to climb two sets of stairs to the second floor after tracking down a card key to to open the door. Theatmosphere is very nice however we would not return again. Read more

N H 5 years ago
3

The continental breakfast is average and not something I would expect after playing $200 a night. We also ordered some... breakfast from the menu (avocado toasts with poached eggs)which they charged $14. Eggs didn't taste good but the avocado toastwas good. Server was friendly and we received a good service. Read more