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Reviews for il Giallo Osteria & Bar in Sandy Springs, GA

Mary Harfoot 1 year ago
5

Do your soul a favor and EAT HERE. Take your business partners, take your family, take your friends, take your partner- from the... minute you step through the door to the minute you leave you will be filled with bliss and satisfaction. Disclaimer: pictures dothe food no justice- EXPERIENCE IT TO BELIEVE IT. Read more

V 1 year ago
1

Really disappointing experience for 4 reasons. 1. When we got the appetizer, we asked for a side of marinara sauce. Our waiter... turned around and walked around other tables for 4 minutes, then we saw him walk to a table near us. We waived at him and whenhe came over, we asked again for the sauce. I saw him look down at our dish and his eyes lit up like he knew he forgotsomething. He immediately lied and said "oh I'll check on that for you", then we saw him walk to the kitchen and asked thistime. He forgot and thought of a quick lie. 2. When the main course came, he served us Parmigiano and spilled it all over thetable. 3. The fruitti di mare was so watery, we were slurping pasta. 4. The "lasagna" was just braised beef with pasta ontop. The pasta taste itself was very good. But the experience of eating here ruined it for us. Hopefully, they'll train theirstaff better. Read more

M H 1 year ago
5

Sharon is amazing! Food is even better! Thanks for all thr great meals...very consistent and a must when they have truffles.... Best outside of Italy...sooooo good Read more

conrad thomas 2 years ago
5

Fresh, authentic and casual Italian restaurant. We were surprised at how good the food was, easily the best Italian restaurant... I've been to in Georgia. The food was so good I sometimes forgot to take pictures of the dishes. I enjoyed the tiramisu and Idon't like tiramisu. Read more

Rachel 2 years ago
1

I read the reviews and was looking forward to eating some real Italian food. But, was disappointed from the start. Service was... okay. But, I ordered a lemon drop and it was aweful. I returned it after one sip. Bread is be purchased for 3$, which is fine,but our waitress said and I quote "so what, y'all wanna buy bread too?" Like okay not professional. I've been in the restaurantindustry for 12 years now, including white table cloth dining, and I have been the lead of Italian restaurants before. Thecalamari was so lack luster and tasted like old fryer oil is being used. The focaccia bread was crispy on the outside and fullyon the inside. I don't think they know Italian food at all. The oil to dip in was fake olive oil as well. We had my lemon dropremoved from the bill and paid our tab and left to find some place with actually good food. Read more

Nancy Butler 2 years ago
4

This restaurant is very interesting. Our reservation was at 5:45. Kind of early enough so when our waitress finally arrived and... we ordered the calamari, which was delicious, it took 20 or more minutes just to get that order. I think she forgot to put it inbut I am not sure. The wine was delicious it was a Chardonnay kind of expensive but delicious. My date ordered the lasagna whichdidn’t look like normal lasagna but it was pretty good I ordered the ravioli with duck and it was very very good of courselots of sage and brown butter. The dessert was well too. They don’t seem short of staff and Sam are waiter was very very sweetand attentive when she finally got going. I certainly will go back Read more

Daniel Duran 2 years ago
5

I absolutely loved this restaurant! I do recommend making a reservation as tables fill up quick! The food was really good and... they treat you with really great service as they make sure you’re having a great experience! I would definitely come back foranother special occasion! Check it out if you’re in the area! Read more

Risa K 2 years ago
4

Everything we had here was delicious. The broccoli appetizer was a little salty. Our server was was friendly and attentive. This... place was very crowded and we were lucky to have a seat without reservation. Read more