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Reviews for The Fly Trap in San Francisco, CA

Prajakta Chavan 1 year ago
4

Lovely place for team dinner! The ambience was good and service was good! Recommend reservations during peak dinner time. The... portion size was decent. The meat was perfectly cooked. Only complaint is for the bread pudding with berries where berries werenon-existent (vs my previous visit), clearly inflation adjusted lol Read more

Prithi Datt 1 year ago
5

Came here on a rainy Tuesday...the place was pretty busy but we were able to get 2 spots at the bar. The place has a laid back,... eclectic vibe with friendly service. We were here fairly late so mostly just getting a snack. We shared the Cream of Mushroomsoup, Chicken Skewers (came with 3), and Warm Bread. The star was the soup - hot and comforting. The bread was adisappointment - small portion for $4 and was more like crusty crouton slices. Chicken skewers were juicy and had great flavor. With a cocktail and a beer, our tab came to around $55. A bit pricey for a late night snack but food was tasty. Read more

Fulya 2 years ago
5

Likes: Went for brunch. Loved the patio. Cozy place to go with a small group of friends (2-4 ppl). Good food as well. Dislikes:... Didn’t like the gnocchi much. Fav menu item: Arancini, breakfast burrito. Read more

Norma Espinoza 2 years ago
5

We discovered The Fly Trap restaurant while waiting at a stop light, we happen to look down open door into the patio area. We... had brunch, which was very delicious. Our watermelon margarita was very good. The wait staff was friendly and attentive. We planto return for dinner next time we are in San Francisco. Read more

Anthony F 2 years ago
5

Wow. I am at a loss for words and don't know where to start. Which doesn't happen often. I couldn't wait to write a positive... review, I was creating it and submitted it while still eating, which is a first for me. I arrived before the kitchen opened,but I was committed to a full three course experience based on the reviews. I was not disappointed. I had two Pomelo Spritzers,the mixed greens and (I was undecided but Jamie guided me) the Baked Goat Cheese. Holy Helen. If you only go here, drink waterand order the Baked Goat Cheese, your life will near completion based on this culinary experience. I then moved on to the housespecial Mai Tai and Rib eye. Oh my Lordy Lord. The Mai Tais flavor is extremely unique. Great job Brian/Bryan, amazing work,best Mai Tai of my life and I've been all over the world. The Rib Eye? Well, there wasn't much left. It melted in my mouth andgoes in my top 10 of Rib Eyes. Finally the Baked bread pudding and a cappuccino. Epic. Fook'n Incredible. If you're in thearea, have the money to drop on a place that touts a casual atmosphere but luxury dining experience, check them out. Youshouldn't be disappointed. Read more

Nelly Gonzalez 2 years ago
5

To start of, the whole staff is attentive, kind and fun. The place is pretty cool, chill and clean. The food and drinks…... AMAZING. Waitress always coming over to check on us. Restrooms clean. The place was just amazing all around. We were last minutewalk-ins for dinner on a Friday and they found a way to sit us without a wait. If we are EVER in the area, we won’t hesitatein coming back here. They were also great with my kids. Little one loves to order on her own and they were totally cool withher. Awesome place. Loved it. Read more

Simona Constantinescu 2 years ago
5

Delicious dinner menu! We had a couple of small plates and they were amazing, especially the Baked Goad Cheese and the Smoked... Trout with cucumbers! The staff is very friendly and makes you feel like home from the start. They also have a small terrace /alley outside that looks very cozy! And I loved to find out this is a place with history - is one of the oldest restaurants inSan Francisco! We’ll be back here for sure! Read more

RB 2 years ago
3

Went to the Fly Trap for the first time to try their breakfast and overall, it was good. The Fly Trap has endured since the... 1920’s and is truly part of the fabric of San Francisco. I though the breakfast menu was a little limited, but, I absolutelyloved the decor, the conspicuously adorable and unassuming patio, and the friendly staff. Read more