Reviews for Good Good Culture Club in San Francisco, CA
Outstanding food and amazing friendly service. We explained one of us had food allergies, and our server went to the kitchen and... came back with notes on which dishes were OK and which could be modified on request. The chips were uninteresting. The shortribs were good but nothing special. The jewelry rice was OK. Everything else was excellent with creative flavors. We wereworried about the \"miso anglaise\" on the pandan bibingka, but the miso is subtle and very nice. We ordered: Chips & Dip (nophoto), Sesame Jerky Plate, Good Good Chicken Wing, Beef Carpaccio (no photo), Tempura Soft Shell Crab, Hodo Yuba, Broccoli DiCiccio (broccolini), Crispy Rice Ball, Jewelry Rice (2 photos wrapped and unwrapped), Five Dot Cross Cut Short Ribs, Llano SecoBone-In Pork Belly\nDesserts: Strawberry Crunch Cake, Pandan Bibingka w/birthday candle in photo) Read more
Very nice meal here.\nStars of the show were the chicken wings and the crispy rice, both to die for.\nThe pork buns were just OK... as the poppy seeds overpowered the flavors too much, wouldn\'t get those again. Although less seeds and maybe more pricklesthis dish would be outstanding.\n\nPanda bibingka was really nice. Read more
**update to response. I agree with paying workers more. Make the menu price higher so we don’t have to be surprised by an... extra 25%. That’s all.\n\n—————————\nI want equitable pay for workers.\n25% mandatory on top of billhere.\n\nShould be fair to diners. Make prices higher, with a note that this includes a 20% tip.\nIt felt disingenuous to get a5% SF mandate and 20% required tip.\n\nI rec ribs, rice cake, star rice, pork buns.\nSkip chicken wings, tempura crab,mushrooms.\nFavorite drink vodka coconut milk. Read more
GGCC has a flair for adding flavor and artistry to basic dishes. They create beautiful dishes that tease your taste buds and... make eating a fun experience.\n\nThis is a destination restaurant. A place to have fun while eating/drinking. The food itselfare conversation starters and conversation pieces. If you want to go out to eat, but not just for food alone (though the foodhere is very good), this would be a great choice.\n\nThe staff are friendly and knowledgeable. They are quick to whisk awayempty dishes, refill water/drinks or address questions and needs.\n\nTo me, outside dining on the terrace/roof is much moreenjoyable (vs the sidewalk) or inside, which can get very crowded because GGCC is that popular.\n\nMeals are pricey and includesthe tip. If you know that going in then you will enjoy the meal and the experience and leave smiling. Read more
Friendly staff and creative food. The staff was very helpful in explaining the menu and the dishes. We were happy with... everything we ordered. Every bite had so many layers of flavors. I liked the beef carpaccio (pig ear salad) and chicken wings.Every bite amazes you. Read more
Overall great service experience and I appreciate their equitable pay system. We sat and ordered via our phone. It was explained... to us to order food in 2 waves then dessert. First was the shaved brussel sprouts - I liked the mix of texture but it was toooverdressed and creamy for myself. Next was the smoked beef brisket steam buns. I enjoyed mine tho my friend had a thick pieceof sinew and had to deconstruct to eat it. Chicken wings were a hit at the table and it did have a great crisp on the outsidebut for me I didn’t like the soft mushy texture of the rice. Crying tiger shrimp was okay and the best part was the crispybutter beans. Highlight of the meal we as the smokiness of the grilled oyster mushrooms. The whole fried petrale sole and bonein pork belly were underwhelming with the pork being a bit dry and salty. The desserts did not disappoint with the pandabibingka being my favorite Read more
We made a reservation for a group of 8 with the tasting menu. It’s well worth the price. The salads were creative and tasty.... Grilled ribs and king mushrooms were amazing. The desert came with the tasting menu was okay but we ordered extra so itsatisfied our sweet teeth as well. Overall, it’s a great experience! Read more
It was good but not sure if it was worth the wait or money tbh. I think there are so e interesting flavors. Crispy rice ball and... the crying shrimp salad was definitely on the top of my list. Nice space, bustling environment. Ask for the roof deck if you getthe chance it\'s pretty up there Read more