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Reviews for a Mano in San Francisco, CA

Jason Xiahou 1 year ago
3

Very solid and happy with our trip, just nothing special, so 3 stars. We got the mushroom pasta And it was pretty good - I would... get it again but make sure to pair with something else because it felt a bit one note to me. The cauliflower was a nice sidedish. We were seated quickly without a reservation, but the high tops at the side of the restaurant feel a tad cramped. Read more

Shubhit Singh 1 year ago
5

Fantastic food! High, high quality pastas and appetizers. Loved the Bucatini with a sunny side up on top. The Arancini & Burrata... were really good as well. Great service, on a fun street. Would definitely return. Read more

Victoria Cheng 2 years ago
3

Standard, no frills, and decently portioned dishes but I personally prefer more flavor, especially for the Spaghetti Alla... Vongole. Unfortunately I did not get the chance to try any of the desserts! I would not go out of my way to come back, but thisis a good restaurant for those who like the ambiance of Hayes Valley and don't mind food that's not out of the ordinary. Read more

Neal 2 years ago
5

Came around 12:15 PM on a Sunday, and was seated quickly outdoors! The vibe is quite nice with umbrellas and the bench... seating. We ordered the focaccia, bianca pizza, and fried chicken special. All of the food was pretty good, with the friedchicken really standing out. We'd definitely come back to try the pastas and cocktails for dinner. The outdoor seating wasgreat for dogs! Read more

Ana Sofía Vázquez 2 years ago
5

Favorite Italian in SF! Definitely go for the pesto and the salad with peaches and arugula. I eat vegetarian but my friends... order the ragú and other stuff and loved it. Beautiful venue, amazing and fast service and really worth the wait (it wasn?tthat long also). Great wine selection too. Read more

Jordan 2 years ago
4

Great location. Beautiful bar. Decent food. Ive been here three times now. Each time i walk away wanting more, especially in... the value department. The food doesn?t blow you away but the restaurant does well because Hayes Valley. Servers have always beennice and accommodating each time. Expect to spend $40-$50/per person if you get food and drinks Read more

Joshua Yuan 2 years ago
5

A very consistent brunch place here in Hayes. Parking will be hard if you're not from around here, so try to look on some... streets a block or two away and work outwards. There are lots of tables here so usually you don't need a reservation and canstill get seated. Prices are expensive but thats called 2022. Focaccia bread is FIRE and the salad is FIRE and the pizza andpasta are FIRE so yeah. Have fun!! Read more

Christopher T ?Chill? Hill 2 years ago
5

The cocktails were perfectly balanced and quick. I had the Octavia - tequila reposado. We also ordered the cauliflower and... focaccia to start and the fungi pizza and ravioli. Everything tasted great and was well presented. The waiter was nice andefficient. We Will definitely be back. Read more