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Reviews for Trust in San Diego, CA

Toni J 1 year ago
5

Had Sunday brunch here. So many delicious options. Smoked pork shoulder hash was a real standout, but I might skip the avocado... toast next time. Very mustardy tasting. The cinnamon roll was good, but more like a dessert than a breakfast pastry. Save it forthe end of the meal. Read more

Vivian Anne 1 year ago
5

We had Sunday brunch reservations at 11:15 am for the patio and were seated immediately. The patio is very spacious with heaters... and is dog friendly. Make sure to give yourself plenty to time to park because there is no parking lot. The staff were all veryfriendly, quick, and attentive. We ordered the seasonal sticky bun (salted caramel persimmon), braised bacon grilled cheese, andpork belly poutine. The seasonal sticky bun was amazing. It's quite big so it is a great option for sharing. It came with saltedcaramel sauce, vanilla ice, persimmons, and oaty crumble. This was definitely a highlight and we would come back again to tryanother flavor. The braised bacon grilled cheese sandwich was really tasty - the portion size felt perfect (not too big). Thesandwich had thick bacon inside of it and the mornay sauce on top made it extra special. The pork belly poutine was good but itfelt a little salty and light on the pork belly. One thing to note about the brunch menu is there is a very limited selection ofnon-alcoholic drinks like coffee and tea. They seemed to only have black coffee - no lattes, chai tea, etc. Overall, we reallyenjoyed the food, service, and spacious outdoor seating. I would recommend coming here for brunch. Read more

Danielle M 2 years ago
4

We decided to try Trust this past weekend for brunch. Nice restaurant, nice patio. The watermelon mint mimosa is excellent, a... must try. The bloody mary on the other hand is not spicy and they can't really make it spicy either so that's disappointing to agirl who loves spice. I ordered the fried rice with sunny side up eggs, tasty. My friend got the baked eggs which is their takeon shakshuka which was pretty good, I love the feta on it. Service was attentive but the food took a bit. Not really a big dealthough. Parking is street. Read more

Cori James 2 years ago
5

This is going to be one of the places I dream about. The aioli we got was absolutely the star and went amazing with everything!... I even asked for the recipe to tide me over until I come back to the west coast! One of the best meals I’ve ever eaten! Read more

Landy Lin 2 years ago
5

Every dish we tried was good! Not sure I can name a favorite. The chilaquiles was crispy. The pork shoulder hash has a unique... flavor that makes me savor it more. Loved the pork cutlet too. Read more

Kevin Haggerty 2 years ago
5

Keep the food coming, and coming and coming! This is a place where you wish you had more space in your stomach...The food to my... wife and I was Truly that good. The whole restaurant was packed and yet the servers brought food and drink out without much ofa skip.. There is some cost, but it is absolutely worth it in our opinion. Read more

Jessica Zhou 2 years ago
5

Great restaurant for small plates with plenty of vegetarian options! Plenty of heating lamps for outside. We ordered the beets,... carrots, grilled octopus, and glazed duck. All were incredible, though the grilled octopus dish had some really saltysauce/sides. Read more

rashmi menon 2 years ago
5

I went here cz I heard so much about their brunch and honestly, they did not disappoint. I loveddddd their french toast. The... bread was soft on the inside and crispy outside the maple syrup was so flavorful and the smoky taste of the bread waseverything. I think I will go back for their french toast. The other dishes were okay but they did not blow my mind as theirfrench toast Read more