Reviews for Todo Pa' La Cruda in San Diego, CA
Great place. Food was amazing. Fish tacos to die for. Quesabirria was great and I love their flaky flour tortillas used.
It was a bit busy and I now know why! I'd been wanting to visit this place for a while and oh man do I regret not coming... sooner!!! I ordered the green chilaquiles with an egg over easy and boy was it exactly what I was hoping it would taste like!The tortilla was crispy and the green sauce was very flavorful! The rice was good and the beans were decent. Again, they weresuper busy so don't be too impatient about the service. You can see they're trying the best they can to take care of everyone.Overall, my experience there was great. I felt like I was in my Nana's home... cozy and full of amazing aromas that would laterhit your pallete like bomb! Love this place and will definitely return to try their bistek ranchero next time! Read more
Great spot to help with the Cruda. A much needed Michelada and nicely served. The place is cozy and is a real authentic Mexican... restaurant. I ordered the birria tacos along with my drink. Licking my fingers when I was done. The service was excellent,feeling I was meant to be there to enjoy my order. Read more
Love those little whole-in-the-wall places. Felt like i was in Mexico. Food was very delicious and the drinks were solid. Can't... wait to try other stuff on their menu. Read more
An unassuming resteraunt entrance with a charming Mexican styled interior. Was staying in San Diego over the weekend and needed... that good, home grown food to get me by! I chose right. Got the house Tamales and burrito with Carne Asada, a great diningexperience if you love the rich heritage and food of Mexico ???????? Read more
Wasn't hungover, but was delicious. Very unassuming place from the exterior, but upon walking in, we are greeted by a wonderful... waitress who sat us. The service our entire visit was fantastic. They didn't mind to explain the menu to us. I got thechilaquiles. Boy were they good. My favorite part: NO YELLOW CHEESE. it is a pet peeve of mine when Mexican restaurants callthemselves authentic, but then proceed to put yellow shredded cheese on top of their beans. Yellow cheese is not authentic toMexican food. My brother is a picky eater, but he raved about the quality and flavor of the meat in his asada tacos. His onlycomplaint was they didn't have regular green nor red salsa. They had these creamy-type sauces, which were good with just chips,but even I opted to not pair it with my dish. The shredded beef (or was it carnitas) quesadilla was HUGE. like seriously. Huge.But last person in our group said it was delicious as well. Wish I could have tried more, but alas the tank was full. Read more
Love this place!! They're Mole Enchiladas or Chilaquiles de pollo with mole are superb!! I've had almost the entire menu and... it's so awesome to come and enjoy a lovely meal that feels home cooked. If you wanna try food from Guerrero come here. The ownerElizabeth is sooo awesome and welcoming, as well as Militza she's always knowledgeable on the food they specialize and nice. Soif you want a little piece of food from Acapulco, Guerrero then this is your place. Thank you for this amazing quality of food.it deserves it's ????? Read more
Best food Great atmosphere Elizabeth the owner such a sweetheart her daughter Militza ?? Chemy she attentive Love these women... and the restaurant oh and did I mention the serve beers ???? beautiful ???? Read more