Menu for Julian's Italian Pizzeria & Kitchen - San Antonio, TX | Sirved
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Closed:11:00 AM - 3:00 PM
4:30 PM - 9:00 PM (CST) - Contact:
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Cuisines:
Italian
Italian
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Features:
Delivery
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Dietary:
Vegetarian
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Known for:
Casual, Small plates, Cozy, Great tea selection, Vegetarian options, Wine, Kids menu, Good for kids, Drive-through, Wi-Fi, Quick bite, Beer, Coffee, Comfort food, Accepts reservations, Popular Lunch, Bar onsite, Catering, Good for groups, Curbside pickup, Solo dining, Delivery, Fast service, High chairs, Restroom, Seating, Outdoor seating, Takeaway, Wheelchair-accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, Debit cards, College students, Popular with Tourists, Alcohol, Dessert, Dine-in, Dinner, Staff required to disinfect surfaces between visits, Dinner, Mask required, Lunch,Read more
Julian's Italian Pizzeria & Kitchen in San Antonio, TX, is a Italian restaurant with average rating of 4.4 stars. See what others have to say about Julian's Italian Pizzeria & Kitchen. Today, Julian's Italian Pizzeria & Kitchen is open from 11:00 AM to 9:00 PM. Want to call ahead to check how busy the restaurant is or to reserve a table? Call: (210) 496-3500.
Don’t feel like leaving the house? You can order your next meal from Julian's Italian Pizzeria & Kitchen through DoorDash.
Julian's Italian Pizzeria & Kitchen includes vegetarian dietary options.
Looking for other options with similar menus? Check out Weathered Souls Brewing Co. and Hero’s Ramen x Sushi.
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Additional Information
Website
Payment Options
Debit
Food was fresh tasting, but the soda choices could be better. We tried a Stromboli & pasta. Would definitely recommend the... Stromboli!!! It tasted freshly made with a perfectly golden brown crust & a good amount of meats and cheese. The sauce wasbursting with flavor. Unfortunately I can?t say the same about the chicken fettuccine Alfredo. It just tasted bland, nothingspecial about it. Next time I will try some other menu items. Oh yes the Stromboli was so delicious I will go back. I willprobably take it to go because the employees just didn?t seem to enjoy their job it felt like I was bothering them if I neededsomething. Also I like cleaner tables and chairs at restaurants. Read more
Nice atmosphere and good food. I ordered the margherita pizza and my husband ordered chicken Alfredo. Nice size portions. We... also went on half price wine night, so we enjoyed that. I was a bit disappointed though that it is order at the front. And onceyou get your food, there is no more service...or at least that was the case this night. Read more
Great service and friendly staff. Depending on what you order, things can be a hit or miss. Definitely recommend their calzone,... but would not order the cheese bread again, it was literally cheese on top of bread....lol. Overall coyld be improved but wortha stop if in the area Read more
I really want this place to be a five star pizzeria, but I feel like they just miss the mark with every order. The good: The... staff is very friendly and helpful. They have a good selection of specialty pizzas. They have a good selection of toppings. Theymake New York style pizza, thin, two hand slices. The bad: There is always something that they do to the pizza that leaves medisappointed. Examples: Today, I ordered the Aglio, which has prosciutto, basil, garlic and artichoke hearts. Sounds amazing,only it wasn?t. The garlic was left as whole cloves on the pizza. The prosciutto was cooked! The beauty of prosciutto is thatit is dry cured. Good prosciutto is thinly sliced, tender and salty. The prosciutto on this pizza was cooked to a crisp. It wasbasically bacon. You might say that I ordered a pizza, which goes in an oven. Therefore, I should expect the ingredients to becooked. Then you?ve never had good New York style pizza with prosciutto on it and you don?t know what you are missing. Theprosciutto should go on either in the final minutes of cooking or after the pie is done. The basil should also go on after thepie is cooked. In the case of a pizza with prosciutto, the better choice would be arugula, but I won?t hold their choice oftoppings against them. I knew I was getting basil and was okay with it. I was just hoping that it would be fresh and not cooked. Last week, we ordered the Tina Mediterranean and the toppings were not evenly dispersed. Entire slices were missing chicken.Some slices had what appeared to be a cup of olives. I?ve never understood why pizzerias don?t pay more attention to toppingdistribution. I won?t stop going here because it?s better than Domino?s on many levels and not much more expensive, but I dohope they can improve. They are so close. Read more
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FAQs
When is Julian's Italian Pizzeria & Kitchen open?
Julian's Italian Pizzeria & Kitchen is open on the following days:
Monday: 11:00 AM - 03:00 PM 04:30 PM - 09:00 PM
Tuesday: 11:00 AM - 03:00 PM 04:30 PM - 09:00 PM
Wednesday: 11:00 AM - 03:00 PM 04:30 PM - 09:00 PM
Thursday: 11:00 AM - 03:00 PM 04:30 PM - 09:00 PM
Friday: 11:00 AM - 03:00 PM 04:30 PM - 10:00 PM
Saturday: 12:00 PM - 10:00 PM
Sunday: 12:00 PM - 08:00 PM
What forms of payment are accepted at Julian's Italian Pizzeria & Kitchen?
They accept Debit at Julian's Italian Pizzeria & Kitchen.
Does Julian's Italian Pizzeria & Kitchen offer delivery?
Yes, Julian's Italian Pizzeria & Kitchen offers delivery.
My absolute favorite Italian restaurant. Stopped in today for lunch. And it was as great as always. Absolutely delicious.