Reviews for Buvette T - Restaurant & Gîte in Saint-Henri-de-Taillon, QC

(Translated by Google) Very good restaurant, friendly and smiling staff. I strongly advise you (Original) Très bon restaurant... , personnels sympathiques et souriants. Je vous conseille fortement Read more

(Translated by Google) Great restaurant! Very good. The cottage is great too! Thomas and Joelle are very friendly! It's worth... the detour!! (Original) Super restaurant! Très bon. Le gîte est très bien aussi! Thomas et Joelle sont très sympathiques!Ça vaut le détour!! Read more

(Translated by Google) The night spent at the lodge was restful. Bed and pillows superior to hotels I have visited before.... Quality dinner, matchstick fries are excellent. The chicken wings are second to none. Great service from Thomas. To visitabsolutely! (Original) La nuit passe au gîte était reposante. Lit et oreillers supérieurs aux hôtels que j'ai déjàvisités. Souper de qualité, frites allumettes sont excellentes. Les ailes de poulet sont incomparable. Super service deThomas. À visiter absolument! Read more

(Translated by Google) Great cook and very friendly staff. The food is delicious! <3 (Original) Super cook et staff très... gentil. La nourriture est délicieuse! <3 Read more

(Translated by Google) Chef Thomas is impeccable! He knows how to cook grilled fish and smoke. It can serve 30 guests quickly. A... must at the lake! (Original) Le chef Thomas est impeccable ! Il sait cuisiner grillades poissons et fumage. Il peut servir 30convives rapidement. Un incontournable au Lac! Read more

(Translated by Google) I was eaten at the refreshment bar with a group of friends last month and be sure the food is good but... way too expensive for the quantity on the plate and I thought I saw a chef who was not wearing spun has hair. A friend who camebefore me also told me that chefs don't always have nets. Carrying a net is the first thing you teach a cook! (Original) J?aiété mangé a la buvette avec un groupe d?amis le mois dernier et en sois la nourriture est bonne mais bien trop cher pour laquantité de l?assiette et j?ai cru appercevoir un chef cuisinier qui ne portait pas de filait a cheveux. Un ami qui est venueavant moi ma aussi confier que les chefs n?ont pas toujours de filet. Porter un filet est la première choses qu?on apprend a uncuisinier! Read more

(Translated by Google) Very friendly service, good food, quality products. Nice variety of dishes (for all tastes) The prices... are very correct, nice restaurant. A beautiful place to discover. (Original) Service très sympathique, bonne bouffe, produitsde qualité. Belle variétés de plats (pour tous les goûts) Les prix sont très corrects, beau resto. Un bel endroit àdécouvrir. Read more

(Translated by Google) Very nice experience. The dishes are tasty, the cooking is perfect. The smoked salmon and the chicken... satays were tender. Impeccable. Nice choice of wines too! (Original) Très belle expérience. Les plats sont savoureux, lacuisson parfaite. Le saumon fumé et les satés de poulet étaient fondants. Impeccables. Beau choix de vins également ! Read more