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Reviews for La Trattoria Bohemia in Sacramento, CA

Klima's Handlebar 2 years ago
5

I ordered the special. Bacon wrapped pork chop. Served over roasted rosemary potatoes with a pear covered in gorganzola cheese. ... It was fantastic. Even though something happened and they had to remake my dish. The server was very apologetic and attentive.It did not take away from a great dinner Read more

jennifer olson 2 years ago
5

Incredibly delicious 5 star meal! This was more than a meal, this was a cultural and culinary experience! The last time I felt... this way was having a fondue dinner in the Alps in Chamonix or Seafood Paella in La Boqueria in Barcelona! The Beef goulash wasdivine and both flavored and served so beautifully. The service was exceptional and apparently the Czech have the best beer inthe world, so there?s that! Go , go, you will not be the same, in the best way! Read more

Mel Martin 2 years ago
5

I?ve been wanting to try La Trattoria Bohemia for a while and my craving for pasta made it the perfect day to go! First off, I... love going to private chef-owned restaurants, you just now they?re going to put everything they got into it. The place has gota cool and euro-art deco-ish decor and feel inside. The soft 80?s playing in the background with Simply Red?s Holding Back TheYears and Prince?s Nothing Compares 2U just wrapped it all up nicely. I started with some bread and dipping sauce, nothing outof the ordinary on the menu with garlic, olive oil however when it arrived topped with a pile of fresh chopped basil, thatchanged the game. The three sourdough slices I had layered with all that was amazing! My entrée was the homemade meat raviolisauce baked casserole-style with fresh mozzarella cheese. It didn?t disappoint, the fresh pasta and sauce was delicious! Inchatting with my friendly server Norma, I complimented her on everything and she asked if I?d like to meet the owner?how could Iturn that down? Great conversation with Marco! He came here from Czechoslovakia, had experience cooking Italian food withaspirations of opening a Czech restaurant however didn?t feel he could sell that alone as a cuisine so he combined it withItalian food and here they are, 22 years later! I?m definitely coming back to try to Czech cuisine side of the menu, I highlyrecommend you tried as well! Cheers, Mel Read more

Shiqi Nian 2 years ago
3

We were passing by Sacramento and decided to stop by this highly rated restaurant for dinner. It was very easy to make a... reservation and didn?t seem to be too busy on a Saturday evening. We ordered a few things and shared between the table: 1)Czech potato pancake (6/10): the pancake was crispy and nice, but I didn?t really enjoy the apple sauce on it. 2) Bohemianpotato pancake (9/10): this was a great appetizer! Crispy pancake balances out with the sour cream and smoked salmon. Verydelicious. 3) Chicken paprikash (8/10): this was overall really good. Chicken was nice and tender, sauce was well rounded -creamy with plenty of paprika and a hint of tomato, noodles were chewy. The portion was large, enough to feed 2 people. Overallwe really liked this dish. 4) Beef goulash (3/10): this dish was really disappointing. The beef was tough, flavor was singledimensional, and it was definitely cold in the middle. We had a few bites and decided not to eat the rest. Overall I think thefood was okay - some dishes better than others. However for this price, I would not come back again. Read more

Josiah Riley 2 years ago
5

Food was delicious. We wanted to try something different and it was the right decision. More than adequate portions.

Anne Garner 2 years ago
5

Oh my goodness! So delicious! We had beef goulash, chicken schnitzel, spinach ravioli with sausage and pesto (baked), as well as... cheese pizza and several appetizers. Everything was amazing! Thank you! Read more

Nast Morandi 2 years ago
5

I really liked the restaurant, from the outside it is simple and ordinary, but going inside there is a special atmosphere, live... music, the visitors are neat and beautiful, the restaurant is clean and the staff is friendly .. there are paintings by aRussian artist on the walls, I was surprised, but what a beer it?s easy to drink. I'll just add this place to my favorites .. Read more

John Sheldon 3 years ago
5

Three great things: 1. Food 2. European Beer 3. Fine wines The staff is friendly and the right mixture of German / Italian /... Czech dishes on the menu. The appetizer of the day was fried mushrooms and cauliflower. The neat thing is you could not tellwhich was which until you bit into it. My friend had the daily special while I had a personal combo pizza. Both dishes spot on.Then they have several house made desserts where I opted for the warm apple strudel. All in all, a great place to bring afriend, significant other, or your boss / employee. Note that you're going to be here for at least an hour or more. It's notfast food but authentic dishes. Don't bother counting calories. Read more