Reviews for Cut River Grille in Roscommon, MI
I?d call it 2.5 stars for the friendly service. Food was a bit bland and came out room temp. Menu is on the small side with the... items and price point probably missing the target for the demographic of the area. Two beers (at happy hour) and three entreescame out to over $100. Nice outdoor space that would be good for happy hour drinks and a simple burger, fish and chips, wings,etc., but there?s none of that on the menu. Read more
Recommend! We always visit Higgins Lake/Houghton/Roscommon area every summer and always seen Cut River Grille (previously... another establishment) but Cut River Grille caught our eye last year so we made sure to make plans to stop by this year, and itwas great! The food was very fresh (all from scratch), the service (Connor) was also great; attentive, speedy and welcoming.Restaurant has a large dining in area and a large bar area and also a large patio area.. plenty to accommodate any size group.Plenty of parking available on site and great views of the river. Prices are a bit steep but for the product and quality itmakes sense. Recommend a visit! Read more
I normally don?t do this but I feel the need to. We went to the food truck to get fish. Ended up getting some tacos too. Lady... at the truck was nice but mistook our order. Ordered two cod dinner. One pork and one fish taco. Ended up with two portions ofeverything. Fish is definitely frozen and poorly frozen. Fish was dry, rubbery and fried to death. Cole slaw was warm so wedidn?t eat it (I live 2 minutes away so it was not the fact it was in the box). Tacos were decent. The pork ones seem to have alot of hard chunks in them. I know it?s a food truck. But for 14 dollars go somewhere else in Roscommon. Read more
The food was delicious. I had the pork kimchi nachos. Another member of our party had the chicken sandwich. The portions are... generous and the staff is friendly. The location is really nice and is right next to the river. I would have given them fivestars, however it took over 45 minutes for us to get our food. That was surprising since the restaurant was not busy, and theydidn't give us an explanation for the long wait. I understand that a lot of restaurants are understaffed at the moment, but Iwish they would have told us it was going to be a pretty long wait before they seated us. We had younger children with us, whichit makes it hard to wait that long. Read more
ZERO STARS. Please save yourself and go ANYWHERE but here if you are going to EAT. We ordered spinach dip, pasta marinara and... fish tacos. The only thing we could eat were the tortilla chips. Everything was terrible. Spinach dip was over cooked mud onionpaste, fish tacos; tortillas were toasted and had pickles on them? So confused. pasta sauce was bitter and acidic. I feel badfor the people working here trying to make tips in this place. Patio seemed good for music and drinks but ? food? DONT DO IT.Waste of 50$. Read more
Do not judge a book by its cover! Little gem in out of the way place. We were able to sit on the patio and bring our dog and we... had the best server Stacy and we had the best food we have had in months! I had a chocolate martini and my husband had beer andAn amazing dinner and dessert. Will definitely be back!! Read more
My husband and I celebrated valentines Day early, due to travel plans, and had a wonderful private dinner in the dining room... overlooking the cut river winter scenery. The food was wonderful, and so was the service. We both had the rib eye with mashedpotatoes broccoli topped with blue cheese butter. For desert we had homemade pie topped with rich vanilla ice cream for dessert.Everything was delicious! I highly recommend you come check out their chef specials and wine pairing dinners, as they have awonderful wine selection available, and the food is so good! This place is a real gem in the Northwoods! Read more
I used to love this restaurant but they keep getting rid of things that I like. First it was the pulled pork on the pretzel bun,... and now they got rid of the sauce on the steakhouse burger. 14 dollars for a plain burger with nothing special about it seemstoo high. If they get rid of the shrimp pasta dish, I might have to start going somewhere else. Love the beer selection andthe games and entertainment, please keep those things. My wife loves the corn chowder. Read more