Reviews for Primos Restaurant and Tequila Bar in Ripon, CA

It was my first time here. The food was great. The drinks were spot on! This place has a nice atmosphere. I will be back!

The place is very clean and modern. The drinks were amazing as well as the attentive servers. I had high expectations from the... reviews. Sadly, the food wasn?t seasoned and was bland. Mexican food is packed with flavor and they missed the mark. Mexicandishes are flavorful and often simple to make with wonderful sauces. If they change up their menu to authentic Mexican foodthis place would be out of this world. Read more

A nice spot in a tiny strip with some other restaurants in a residential area. Not a ton of parking but it wasn't too busy when... we went on a Sunday afternoon after getting back from hiking. The burritos and taco plates are huge. The salad was disappointing(mostly in size). The food runs a bit expensive. They don't have many small plates to dhare. Also, for my fellow non meat eatersthey charge $3 extra for shrimp but also offer veggies as an option which is nice. Read more

Nice bar/restaurant with friendly staff.. Attended a dinner party and food was hot and ample amounts served.. would recommend... trying Primos for some good Mexican Food. Read more

I loved it, first i will say, I was raised on the border of the US and Mexico. I also lived in Central America for several years... so I'm not an expert but I know what I like and this place, me gusta muy mucho! I had the Momia Burrito con carnitas. It was sogood, the carnitas were cooked perfectly! For those who don't know, carnitas are simular to an American pork loin, a slow cookedpork dish. When served in a burrito should be meaty, not dry and not super greasy, and definitely not soaked in mole, salsaRojo, or grease. They should not soak through your tortilla. I only write this because someone said they were not good, and Idisagree! Someone also said not authentic, based on what? Tourism? Guadalajara? Uncle Billy's taco truck? There are severalstates in Mexico and every one has a different way of cooking, just like North Carolina BBQ vs Memphis Tennessee. Needless tosay I loved the food. The bean dip cooked with grase tocino! Yum! was so good, so fresh as was all the food. I would go out ofmy way to eat here again. I don't usually post pictures of the end of my food but I was so impressed with the quality I had toshow that there was meat from start to finish! Please enjoy this restaurant as I did! Thank you primos! me gusta mucho! Oh, themixed drinks are made fresh, not store bought mixers,#Mexicanmule! Read more

Good food, great service! I had a stuffed burrito, added grilled veggies ???? and it was so filling!!! I felt it walking back... to my truck. A mile away. But a good walk from the truck stop. Read more

First time visit to this restaurant. Came here for a work meeting and we were seated in the side room. The food is delicious! We... received a basket of chips with tomatillo salsa and a black bean dip. The chips were crunchy and nicely salted while the salsaand bean dip were tasty. The bean dip is addicting delicious. For my entree, I had a tostada salad with pastor. The lettuce wasa nice spring mix with lots of frisee, atop a crispy tostado with rice, black beans, and lots of pastor meat. This was asatisfying meal as it was a huge portion. I could only eat half of it. Our server was very friendly and did an excellent jobserving our large group of 16 people. I'm happy to have been introduced to this restaurant and can't wait to return! Read more

A twist on typical Mexican food. I was a bit skeptical at first but the food was tasty and the drinks were made perfectly. Will... definitely be returning. Read more