Reviews for Hoodoo Brown BBQ in Ridgefield, CT
I had late lunch with my family here. I tried the bloody trinity cocktail and it was like a food+ alcohol drink... combo! surprisingly the sausage and brisket were so delicious. We ended up ordering more of them. I wasnt too crazy about bakedbeans since it was really sweet, but the meats were great. Read more
Check my short review in my YouTube channel aboricualifeinusa and subscribe..Best Bbq in town perhaps the state. dishes are... served family style and meats are delicious..I'm not a big fan of bbq , but this place is great..Tasty dessert of friedoreos..yummm .Customer service was excellent. Get there early cause it can get packed. Prices are decent but it can get pricythe more selections u choose. Dont let the prices deter you..Will go again if I'm around.. Read more
I came here a few years ago and returned today. GOSH I LOVE THIS PLACE. The food is absolutely amazing and the portions are... great! My favorite pieces are the wings -(I?ve had bbq and Garlic Parm both 10/10), crackling pork belly, and the half crispychicken. I usually don?t like cornbread but theirs is so moist and tender- it?s perfection. As for dessert: I love thecaramelita sundae!! Read more
Quality BBQ in the Northeast! BBQ is my favorite type of food and growing up in South Carolina I know what good BBQ should taste... like. This is probably the closest thing to good Texas BBQ you?ll find in the Northeast. That said it?s not perfect. We orderedquite a bit because we like to sample and compare it to other places. We ordered: Brisket, half rack of ribs, crispy pork belly,pulled pork, half a chicken, link of the cheddar jalapeño sausage, Mac and cheese, cornbread, baked beans, collard greens andthe slaw. The stand outs were the sausage (super good smoked flavor), smoked chicken and the ribs. Brisket had a good bark. Thecollards and baked beans were a bit of a let down. All in all very good and will come back. Read more
Repeat offender here! Never disappoints! Where to even start? I've had an array of appetizers and bbq meats. Loved every single... thing. Of course the pulled pork is to die for! I love the sauces that they give you for them as well. Tried the smoked wingstonight, my new favorite wings. And my all time favorite, the s'mores ice cream cake! The only two things I would complain about(but clearly didn't change my rating) is the parking is usually quite busy and sometimes it's hard to get them on the phone toanswer. But besides those 2 things, I LOVE this place ! Read more
I came here with my wife on a Thursday evening not too long after opening. The restaurant is nice and charming and the smell of... a smoker adds great ambience to the front lot! I am a third-generation Texan raised in the South and a bit of a barbecueenthusiast so since we were nearby I was excited to try. We ordered the Texas poutine, 1 lb of the Thursday Prime Rib special,1/2 lb of brisket, one link of jalapeno cheddar sausage and one link of their weekly special brisket boudin sausage, and a sideof collard greens. Poutine is my favorite food aside from brisket, and the combination of the two was insanely amazing; smoky,salty (not too salty), savory, just great! The prime rib was absolutely fabulous, definitely some of the best I've ever had, andthe horseradish sauce had the exact right amount of kick to it. The brisket was good, it passed the ultimate Texas test and hadgreat hang to it, and it had great smoky flavor! The jalapeno cheddar sausage was fantastic; my only two critiques were that thegreens were good, but could use a little bit more spice (not *heat*, but spice); and the brisket boudin was quite dry (I am alsoa boudin enthusiast from growing up on the River across from Louisiana and I think the issue is it was low on the fat content,but Isaac Toups has a great YouTube video on making boudin if you want the 411). TL;DR Fabulous food and great service in avery cozy dinner spot, only drawback is that there is very little parking and the nearby businesses seem intent on threateningto tow anybody who parks there, so be prepared for a bit of a parking dilemma if you want their fantastic food! Read more
Great food! One of the best briskets we had! Nice atmosphere. We were told we need to wait 20 minutes to be seated but they were... ready much faster. Read more
Great food experience. Went on a Thursday night to avoid the weekend crowd. Parking is tight.. Food very delicious. Got the... pork belly.. was surprised that it had a lot of grease. Would not order again. Rack of ribs was huge. You can feed a family offour. Very tasty.. meat fell right off. Good bbq sauce. Chicken wings also very good. Blackened chicken salad hit thespot. Overall good experience. Read more