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Reviews for Dos Arroyos Comida Casera in Richardson, TX

Alexis Walsh 1 year ago
5

Love this place! Whenever I have family in town I bring them here. The service is excellent, and the food is very good. The... happy hour drink prices are very reasonable, I’m a fan of the skinny margarita. I usually end up ordering the veggieenchiladas with poblano cream sauce. I’m always impressed by the amount of fresh vegetables on the plate. The queso is alsodelicious and I’d be embarrassed to admit how frequently I treat myself to a togo order of chips and queso. Read more

S L S 1 year ago
5

Great food, chips & salsa, and service. The perfect spot to come to when your family is craving good TexMex!

Lauren 2 years ago
5

Food was good. Our waiter was awesome. We will be back.

Nicole Cook 2 years ago
3

We were greeted and seated quickly, the lighting is pretty dark even for early evening, the building smells a bit like a... basement, chips & salsa were great but the flow of the dinner service was slow, food was pretty bland & seating wasdirty/uncomfortable. I love someplace I can get good tacos but this one really missed the mark for me. Staff is super friendly &prices are reasonable, but I’ll skip it next time. Read more

Tait Lifto 2 years ago
5

Dos Arroyos is a fantastic local business in a weird location - worth driving to! Best happy hour margarita I've had! FOOD -... the food is fantastic. And I need to describe why. The most important piece is that items are freshly (scratch) made rather thanusing bags of precut cheap items. For example, I asked for vegetables instead of rice/beans. Most places would bring me the samecookie cutter frozen veggie mix you see over and over at places. Dos Arroyos gave me something special with a freshly juliennedmix including zucchini, cabbage, mushrooms, and corn. The salsa gets its own section below so I won't discuss here but then Ihad the chicken mole and the taste of the sauce was delightful with a healthy mix of flavors without being spicy.Delicious! SALSA - oh yes!!!!! Serrano salsa!! The Serrano is a fantastic pepper that sits on the sideline too much as so manysalsas go for the jalapeño. There's a different spice note to a Serrano but my favorite part is the unique oil it adds to thesalsa mix that gives a round character that buttresses the spice into a small delightful tongue cocoon. HOUSE MARGARITA -clearly made in house without using a mix. Again, almost every Mexican place I go to uses a cheap salty mix for their housemargarita- it's rare to find a place that offers a house margarita this good. And super duper rare (yeah, I said "super duper")to find a place making a delicious, scratch, house made margarita for $4.25 (Happy Hour pricing 11a-6p). The quality valueproposition here is staggering. There are some people that would prefer to go drink a garbage house margarita for $3 down thestreet because it's cheaper, but be better than that and go have this house excellence. Give your server an extra dollar becausethey are working hard and your margarita is worth more than you're paying. ATMOSPHERE - quite enjoyable with music playing, lowlnterior li STAFF - the staff is delightfully friendly and knowledgeable while being attentive! And, while I Read more

Adam Jones 2 years ago
3

Rating: 3.7 Pros: Staff was super on top of our order, refills and food came out quick. Food was your very average... typical/traditional Mexican restaurant food. Good but not great. Would eat at 15 other Mexican restaurants before comingback. Cons: a little pricey for what it is Will come again? Yes but not anytime soon Would recommend: Maybe as a last minuteoption. Read more

Kari Smith 2 years ago
5

Our regular brunch spot! Great food, Huevos Rancheros is my personal favorite, but many great options. Nice brunch drink menu... at a great price. We've sat on the patio and inside and enjoyed both. If you are in the area, definitely worth a try! Read more

Ava Deleski 2 years ago
5

Delicious Mexican establishment with polite and friendly staff who treated our party well. I can recommend the fajitas, but when... I come back I'm going to have to try the enchiladas! Also, we had flan for dessert which was a hit ???? Read more