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Reviews for Rattlesnake Club in Reno, NV

Jesus Medina-Zambrano 1 year ago
5

We went there on Saturday evening to enjoy the inlaws anniversary. Atmosphere was excellent. Michael our server, did top notch... work attending us, recommending wine and being prompt in bringing our items. The food was amazing. Recommend the shrimpappetizer and for main course, i recommend the prime rib and the geneveve steak. Pair it with Cabernet, and you are golden. Totop it off, their creme brulee and the toffee bread pudding was simply delicious. As a plus, they roast coffee and have a coffeeshop. Will definitely come back. Read more

David Genrich 2 years ago
5

This is one if the best restaurants in Reno. A hidden jem. We had multiple meals here. The Firecracker Shrimp is a must. Just... had the Filet Mignon. Incredibly. Perfection at rare and medium rare. The bartender, Thomas, made are drinks perfect. We arepicky on drinks, he listened to what we want and did outstanding. Read more

Eric Li 2 years ago
1

This place is really confusing. I couldn't figure out how to purchase food here. They failed at the most fundamental function of... a restaurant; the exchange of money for food. Tried to eat here Friday at noon. I figured noon on a Friday would be anacceptable time to visit a restaurant. I saw people dining inside but I didn't want to bother them and ask how they were able toget food so I walked around everywhere, checked out the green house out back. No one approached me or looked in my direction soI had free reign to wander. When I went to go back inside, the door was locked. Shook it a few times but no one came to myrescue. Luckily, the gate was unlocked so I was able to leave. I've heard of poor service, but no service? Come on, really?Especially at $20 a burger. I'd rather go to the McDonald's on Keystone. At least they'll give me food for money. Read more

Ryan Callahan 2 years ago
5

We had Mark as our server and he did such an amazing job that I?d go back just for the service. Hostess and the rest of the... staff we interacted with were all pleasant people. We started with the meatballs and hummus. For the main course had thebroccoli cheddar soup, grilled iceberg salad and tomahawk ribeye. Dessert was the vanilla profiterole. All were well prepared,delicious, and looked beautiful on the plate. Couple stand out parts were the dressing on the salad and the mashed potatoes withthe steak. You know they take pride in their food when every part of it is done to perfection. Restaurant ambiance wasenjoyable. The music is the right level where you hear it but can still have a conversation. Bar seating could watch the game ifthey so chose. Read more

Anielka Mankel 2 years ago
5

My boyfriend and I went here for the first time and absolutely loved our experience. Our server was Steven. He was new to his... position and was polite, attentive, and thorough. We both work in restaurants and were impressed with his service. I have anintolerance to nightshades, and he checked everything in my order to make sure I could have it. On things he was not sure abouthe asked his manager, and she came over and talked to me about the ingredients. She was also fantastic, very professional andfriendly (I didn?t get her name, she had red hair.) The staff overall was just so welcoming and full of care. It?s a hard timefor restaurants right now, and it was amazing to see a crew work so well together. The food was simply perfect, beautifulpresentation and AMAZING taste. Their cocktails were just as good, even offering a table side service for traditional absinthe.Ours was done by a young bartender with short blonde hair who was again, so friendly and bright. Overall amazing place, the onlyregret is that we didn?t go sooner! Read more

Chetan 2 years ago
4

We booked this place couple of days in advance. The ambience is cozy, love the fireplace. They have a nice wide collection of... wines. Loved the small menu, made it easier to choose. The firecracker cauliflower was the favorite, it was delicious, not toospicy not too sweet, well balanced. The airline chicken was a little disappointing, the flavors were good but the chicken wasn?ttender, it was a little rubbery. The pilaf that come on the side was tasty. Service was great. Overall 4/5 experience. Will comeback to try other dishes. Read more

Tayler Benavides 3 years ago
5

Well something like this is usually out of my price range, I had friends in town and we picked this place to eat. And I'm glad I... did because while a little more expensive than I'm used to the food was amazing and the service was outstanding. They weren'tfully packed but they were just at the capacity they could handle. I would definitely make reservations ahead of time if you'rethinking about going. The bread that was made there was probably some of the best I've had at a restaurant. Read more

K O 3 years ago
5

We have visited this restaurant several times prior to this evening. Each time has been a delightful experience. But last night... they went ABOVE AND BEYOND. We made a simple online reservation for 4 to celebrate our wedding dinner. Upon arrival, we weregreeted by the receptionist and manager. We were informed they had put us in their private dining room for or wedding dinner. Itwas a wonderful gesture and brought tears to my eyes. The service was perfect. The food as always was the most delicious. It wasprepared perfectly as ordered. The drinks were very strong and original. We we're treated like VIPS. They really made me feelspecial on my special night. Such a wonderful establishment and a local hidden gem. I just had a wonderful experience with theentire staff. And its this way every time. But last night was exceptional. That's how you impress your customers. Bravo. Read more