Menu for Butcher Bar in Queens, NY
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Open:10:30 AM - 11:00 PM
- Contact:
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Cuisines:
American North American
American North American
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Features:
Takeout , Delivery , Non-Contact Delivery
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Known for:
Happy hour drinks, Happy hour food, Late-night food, Casual, Cozy, Small plates, Wine, Good for kids, Quick bite, Beer, Cocktails, Coffee, Comfort food, Great dessert, Staff required to disinfect surfaces between visits, Mask required, Hard liquor, Accepts reservations, Lunch, Popular Lunch, Bar onsite, Curbside pickup, Good for groups, Fast service, Solo dining, High chairs, Restroom, Seating, Outdoor seating, Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, College students, Popular with Tourists, Alcohol, Brunch, Dessert, Dine-in, Dinner, Popular Dinner,Read more
Butcher Bar in Queens, NY, is a American restaurant with an overall average rating of 4.3 stars. Check out what other diners have said about Butcher Bar. Today, Butcher Bar opens its doors from 10:30 AM to 11:00 PM. Don’t wait until it’s too late or too busy. Call ahead and book your table on (718) 606-8140.
Enjoy your favorite dish at home by ordering from Butcher Bar through Uber Eats.
Ready to try them out? Other attributes include: beer.
Like the look of the menu, but want to see more options from similar menus? Check out Sugar Freak and La Tiendita Taqueria NYC.
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The staff is friendly, and attentive. The menu prices, are very reasonable. It wasn't crowded, and I got my food kinda fast.... The Meat Candy Burnt Ends are a popular choice for appetizer. It definitely tasted better with the sauce. I was suprised at howgood the creamy Mac & Cheese were. It was on point. The Smoked BBQ sandwich was very good as well. Read more
Got the poached eggs over hash, spring mix salad and toast. It was very tasty, though next time, I want to try the bbq. Simple,... casual, but I recommend it. Read more
This place is for meat lovers and does not disappoint. The sangria was good. The food was delicious. The meat was so tender... it fell off the bone. The spinach and brussels sprouts were really well seasoned. The ambience was nice. I would recommend. Read more
I truly don't understand the hype/rave reviews. Maybe because I'm spoiled from having recently eaten barbecue in the Carolinas... or maybe because I visited the restaurant on a Tuesday at 8:30pm and that's just not when they do their best work? Whatever thecase, the food here felt very just "meh." But let's start with some positives: service was great. It seemed like there wereonly two waitstaff on the floor (one primarily at the bar), and they were doing an excellent job at handling the 6/7 seatedtables, plus bar clients. Drinks came out on time, recommendations were given, orders were placed correctly. 5/5 for service.Decor and ambiance were also pretty cool; everything on par with what you'd call ~swanky BBQ joint. We loved the cleaver (?)used as the door handle. We tried: "Fall off the Bone Sauced" Smoked Ribs 1/4lb Pulled Chicken (Sauced) 1/4lb Smoked BeefBrisket Brussels Sprouts w/ Applewood Bacon Applewood Bacon Baked Beans Creamy Mac & Cheese Cornbread w/ Honey Butter House Slaw& Pickles Unfortunately, by the time we got there, the burnt ends had run out. The ribs were incredibly tender;fall-off-the-bone as promised, but not quite "sauced just right," as they were drenched in sauce. The brisket, while alsotender, was lacking in flavor, and the chicken was a little dry (additionally, didn't look very much like my idea of "pulled").Of the sides, the Brussels sprouts were hands-down my favorite and the only side I would probably order again. The mac & cheesewas dry, the cornbread chewy, and the baked beans were too vinegar-y for our tastes (and we weren't expecting the big chunks ofonions and peppers). Even the slaw was a disappointment, as the cabbage was shredded into large pieces and didn't really havethat "wet" feel of a good, mayo-based coleslaw. To top it off, nothing came out warm; and no one really wants to eat room-tempbeans, mac & cheese, or meat. So, y'know, it was "meh." I wouldn't ever make it a point to return to Butcher Bar, but i Read more
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FAQs
When is Butcher Bar open?
Butcher Bar is open on the following days:
Monday: 10:30 AM - 11:00 PM
Tuesday: 10:30 AM - 11:00 PM
Wednesday: 10:30 AM - 11:00 PM
Thursday: 10:30 AM - 11:00 PM
Friday: 10:30 AM - 11:59 PM
Saturday: 10:30 AM - 11:59 PM
Sunday: 10:30 AM - 11:00 PM
Does Butcher Bar offer delivery?
Yes, Butcher Bar offers delivery.
It?s not often that you find a decent bbq place open with friendly waiters at 1145pm. Butcher bar is your jam serving up classic... home style bbq that was so good that - wow - it didn?t even last for me to take a picture of it. Try the Texas toast pblt andgrab that side of broccoli for an unexpected journey to flavor land. So much to love here, decently priced and good drinkoptions. Read more