Reviews for Bistro Sous le Fort in Québec, QC
Restaurant was a nice casual but romantic spot. Service was extremely friendly. All the food was great but the French onion soup... was a standout! Definitely recommend grabbing a reservation Read more
We travel a good amount, and typically avoid "tourist areas" because the patrons are essentially "captured" due to proximity.... This is especially true for cruise ship ports. We were pleasantly surprised by this Bistro. Staff was friendly, the servicegood, and the food above average. Everyone around us seemed to be enjoying themselves, which also helps. I had the fish andchips, an easy favorite. The fish was thick enough (about 1.25") to be flaky inside, crusty outside, with a tasty tartar sauce.Fries were similarly crispy. My wife had the French onion soup with garlic bread, both quite well executed. Read more
Amazing service, amazing food. We waited around 40 minutes for a table of 3, but it was worth it. Our waiter was so kind and... funny - definitely made our experience better. We ordered 2 appetizers. Shrimp tempura and cream of snail. The shrimp wasperfectly crispy and the snails were great with the provided bread. The 3 main courses we got were fish and chips, steak andfries, and mushroom ravioli. The fish and chips were also crispy and the fries were delicious. The steak was average, but veryjuicy, nothing too special there. If you love mushrooms, definitely get the mushroom ravioli. We ended the night with the maplesyrup cake. It was warm and melted in the mouth. If you?re ever in the area, you have to check out this bistro. I wouldrecommend getting a reservation beforehand if you don?t want to wait. Read more
Best food ! Lovely host, great location and great ambience. No second thoughts. French onion soup and wild boar spring roll for... the appetizer. Mushroom ravioli and deer for main course. Every single dish tasted so so good Read more
So good we came back twice! We enjoyed the laid back and romantic atmosphere and Melodie was the best waitress we could have... hoped for! Their chef prepares your food to perfection. We had the French onion soup, red deer burger and tasty sangrias at onemeal and we loved the deer medallion in blueberry sauce and duck confit with elk sausage at another. You want to save room fortheir maple cake! Unreal! Merci! Read more
Amazing! The food was great and the waiter (I didn't get his name) was superb! He energetically interacted with every table and... was just an overall great waiter. The place is nice and cute with great food. I enjoyed what I had, which was the snail stewfor an appetizer and the duck for my main. I washed it down with the sangria. All were good. I would recommend this restaurantif you're ever in Old Quebec City. Read more
Opted for appetizers (entrees) and dessert. Shrimp tempura incredible, French onion soup very good flavor. Maple syrup cake... decadent and delicious! Service and engaging staff world class! Read more
Great food, service, atmosphere and overall experience. The food is delicious, and well worth the price with a variety of... options. I opted to have to appetizers for dinner and my husband had the duck and elk meal and we finished every bite. This isa busy spot so a reservation is recommended. Read more