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Reviews for Petite Provence Boulangerie & Patisserie in Portland, OR

Emily Knight 1 year ago
5

This place was awesome for breakfast! Very kid friendly, and yet wonderfully flavorsome, savory menu options that are rich and... filling. My partner was concerned that only pastries and sweets would be available, but there were almost too many delicioussavory options to choose from. I got the baked eggs a la Française, and it was so delicious. I could only eat half though, socome hungry. The cinnamon roll has a laminated dough (like a croissant) and it was heavenly. Probably our favorite familyfriendly meal while visiting Portland! Read more

Julia DeBari 2 years ago
4

I think we were the first customers on a Friday morning so service was good. Can't comment when it's busier. The food was good.... The staff was friendly. They have espresso. Nice menu. They have a bakery case with cakes and smaller items to go. Goodcroissants. Read more

Louise Ng 2 years ago
5

Came here for breakfast and got a chai latte (best I've had ever!) and the chef's omelette. Good amount of seating indoors and... outdoors alike, and had great choices for the kid's menu. Read more

David Burton 2 years ago
2

Took literally 20 minutes to get our drinks/food ordered... OK start except for the eggshell in the polenta. Server seemed... unconcerned and gave us 15% off the dish; not the best experience... but the french toast was pretty decent Read more

Zach Kucera 3 years ago
5

A wonderful brunch can be had at Petite Provence. There are a couple of locations and each is a bit different. One looks like a... Paris bistro and ours was in a converted garage. The service was excellent and the restaurant was spacious albeit a bit chillyas they were running the ceiling fans during a 65 F day. You can't beat the food, however. Our Mimosa flight was stellar withan orange, grapefruit, pomegranate, and pineapple choices. The croissant was fantastic: light, airy, buttery, lots of layers. The Baked Eggs a la Francais was over the top. Poached eggs sat atop hash browns with mushrooms, ham and a Gruyere sauce. Itwas served with slices of baguette. My husband's Wild Northwest Salmon Hash was a delight. Lots of salmon mixed with leeks,hash browns, eggs, and a lemon-dill cream sauce. Perfect for fish lovers. We loved the experience at Petite Provence. Thefood was exquisite and the service was very attentive. It was quite a lovely brunch. Read more

Michael DeGraw 3 years ago
5

Stopped for breakfast before heading to the airport. Food was great, service was friendly and the space is open and airy. The... coffee was really well done as are the croissants! Wasn?t too busy when we were there, so I can?t speak to how it may be on theweekend s etc. We will be back for sure. Read more

Velvet Viper 3 years ago
5

Absolutely great, great breakfast/ brunch spot. Very clean, spacious, and friendly staff. Outside and inside areas are... available. Limited parking but definitely a great place to go. Croissant and jam were so good. Food portions aregenerous. Loved, loved this place. Definitely a gem Read more

Yü Wu 3 years ago
4

Had a nice breakfast here with eggs, chicken sausage, house potatoes and butternut squash and a toast (the Day Breaker). It... tastes great and the portion is pretty good but can probably use a little garnish. Also tried their walnut roll, which ismediocre at best. It's a bit strange that they are now only seating people inside although they do have an outdoor dining area. Read more