Reviews for The East Ender in Portland, ME
Stumbled on this bar looking to kill time before dinner, and what a lucky find! We headed to the upstairs bar because kareoke... was about to kick in downstairs. Both our cocktails were a delight (I got a whiskey, honey, lemon one but I forget the name).Tried the fried devil eggs following rave reviews and they were delightfully unexpected. Would definitely swing back again. Read more
The food we had at The East Ender was head and shoulders above the establishment next door that had over an hour wait. Ordered... the deviled eggs and hot dog. They way the garlic mayo, tang of the relish, and fried onions work together with the dog resultsin a real depth of flavor that took me by surprise, but I thoroughly enjoyed. The Island Time cocktail is beautiful anddelicious and the Champ lager is a great, local find. The staff were really warm and attentive. I wouldn’t go back to theplace next door with the long wait, but I would absolutely come back to The East Ender. Read more
Came for drinks first time and returned for apps and drinks second time. Same great bartender upstairs and super friendly as... usual. Had the fried deviled eggs which being a southern is different. They had a good taste and not what I expected. Stilltasted like a deviled egg and not to overly fried. Also had the nachos which omg loved them. Not soggy not overdone and justperfect Read more
What an incredible place to eat and drink. Starting with our amazing server Ethan and some of the best cocktails we tried in the... city. Highly recommend "The Bee's Knees, Babe". As it does wonders to an already delicious gin. Ended up with the cheese boardto share and wasn't disappointed with their cheese selection, which comes from a local shop, however it could've used morecrackers or bread to backup the plenty of cheese. Dinner was the star of the show for us. The smokestack burgers were perfectlycooked and some of the best my friends have tested. The pork chops were seasoned and fried to perfection, only made better bytheir "apple compote." But the best dish and the one I will come back for, was surprisingly the chickpea patty melt. Whoeverdecided to take a chickpea fritter, so good it that it could be served on its own, and throw it on a bed of caramelized goodnessjust to smother it in a rich cheese sauce deserves a raise. But to take this so called "patty melt" even further and serve it onthe most beautiful slice of French "sandwich bread", truly made the meal. And yes it can be made vegan. And yes, you can getdessert to go. The chai bread pudding was quite good. We will definitely be coming back when we are in Portland. Read more
This quirky restaurant has a limited menu and unique ambiance. We enjoyed our food, and our waiter was attentive. There are many... parking options nearby, but none close enough that you wouldn’t have to walk. The portion sizes for some of the items werequite small. The pulled pork queso dish comes with some tortilla chips that were not my favorite. The beet salad was delicious. Read more
Had a great cocktail here while waiting for my food from next door. I went with the Papa Doble, (Hemingway Daiquiri) which... varies widely from bar to bar. Theirs is more on the tart and boozy end of the spectrum, which I enjoyed. The bartender was funto talk to, helpful and skilled. He also gave me a good tip for food in the area. I didn't try the food, but everything comingout looked and smelled great! Read more
No happy hour for another month or so, unfortunately. Bartenders were friendly. The female lived up to my expectations when I... asked her to make her favorite drink to mix, which turned out to be a nice twist on the Paper Airplane. The burger wasoutstanding, best I've had in 2021. Accomodating my gluten-free needs, they subbed a fresh salad for the bun at no extra cost.Now thats excellent customer service! I will be back with hubby in tow. Read more
Stopped in for their happy hour for the oysters when waiting for a table next door and they did not disappoint! Wife loved them.... We also had the deep fried deviled eggs and split a lobster roll. All great! Read more