Reviews for Old Stones | Smokehouse & Country Pizza in Pinedale, WY
We?d just finished a 20 mile hike so literally anything would have tasted good, but we ordered BBQ here and it was hands down... the worst/driest BBQ I?ve ever seen. It was clearly cooked several days earlier and they had attempted to reanimate it and serveit to us. When I told the server it was really bad/dry she wasn?t surprised and shrugged. I asked if it was cooked today andagain she just shrugged. Maybe their pizza is good, but avoid the BBQ at all costs. Read more
Did not try the pizza but I hope it is better than the BBQ meat, which appeared 5 days old and was not fit for human... consumption. Worse...they seemed to know it had been dried into jerky and just did not give a single F. Read more
Medium Pizza and cheesy bread was $30. Pizza legitimately could of been used as Frisbee. Ingredients tasted very cheap. Crust... really closely resembled premade pizza crust you could buy at the grocery store. This being my first time at the restaurant I'mreally not inclined to return. Read more
Doughy and undercooked. Only pizza in my life I didn't finish or take home. Low quality frozen factory crust. Pizza oven not hot... enough so exposed crust is cooked dry and chalky, covered dough is raw, toppings are raw, cheese is still white. Photo is AFTERI already brought it back to the kitchen once for being still cold. I asked for well done from the get-go when I saw otheruncooked pizzas on tables. People left half eaten pizzas and I overheard people complaining. Everybody is too nice here tocomplain to the staff. Think gas station Hunt Brothers quality yet uncooked, but twice the price at $19 for a medium. OldStones, try harder. Turn up the oven heat, a lot. Throw out the garbage frozen dough. Every pizza I saw on other tables wasundercooked. My colleagues pulled pork was slop and the table next to us was complaining their ribs were tough and frankly notworth finishing. Like a "before" shot of Kitchen Nightmares. Kitchen staff was half idle but the one wait staff was running likemad doing tables, cleaning, and registers. I tipped the waitress discretely. I hope business dries up and you go out of businessif you don't change your ways. It's a waste of money. Read more
Definitely has some good pizza, no doubt. The cheese to crust ratio was delightful and the crust itself was a good texture. Only... problems I have are the prices and the service. Amongst walking in I was greeted by a very nice young lady. Six seconds later,she explained to her co-worker it was their table; she showed no interest, even though it was slow; and had no clue where theywere in who got what customer. We got sat by her after 30 seconds of awkward silence and she did not come to give us our waters,in fact the nice lady that greeted us ended up taking our orders, including getting us drinks instead. Our ?server? brought outthe food quickly though and no complaints there other than the close to $11 bill for an 8in pizza that was 8 bites and done.Still a solid place though. Read more
Nice, peaceful, quiet meal. Friendly, helpful staff, good prices and good food. Some of these reviewers might be a smidge... hypercritical or just plain out of touch with what a down home family owned restaurant experience is supposed to be... Read more
This place has the potential to be much better than 3 stars with just a little bit of effort. The inside of the establishment... has a nice rustic atmosphere that fits a place like Pinedale, but my critique is that parts of the restaurant felt unkempt anddishoveled - especially the entrance. Taking a little time to clean and tidy up the entrance would go a long way. The customerservice was lacking and we felt as if we were imposing on the staff by coming into the restaurant. A few more smiles and alittle bit of friendly talk would have been welcome. Really the pizza tasted pretty good, but these other issues took away fromthe overall experience. Read more
The pizza and alfredo pasta were good! I am assuming she was the owner, was absolutely amazing and super nice! I think that they... are doing an amazing job despite there being a staffing shortage. Thank you guys for the great food and for being so nice! Read more