Reviews for Bistro Perrier in Philadelphia, PA
Philadelphia?s best french restaurant (sorry, Parc). Students demonstrated great poise in serving and entertaining our party of... 18. For a large group, couldn?t ask for a better setting than the balcony. The ambiance is on a whole other level (punintended). Will definitely come back Read more
A real amazing restaurant. Everyone was ready to help us, always kind and happy. The manager, sorry I don't remember his name,... is fantastic! He came to the parking lot to show us where was a handicapp space. He took the wheelchair out of the trunk andpushed me all the way inside. (Made my husband happy too! ;) They helped us choose a wine, and advise on the menu, because ofallergies. It was my birthday so they made a vegan dessert for me. I wholeheartedly recommend this place. You can splurge witha meal, wine, dessert and all; Top of the line menu and help, without the pocket suffering much. Thank you so much!! Read more
We went here for my birthday and I found everything amazing - right from the appetizers to the (to die for) desserts. I really... loved the holiday decorations especially the huge gingerbread Eiffel Tower at the entrance. It's a cute place but, it's not hugeso definitely make reservations before you go. You will not be disappointed. It is expensive like any fancy French restaurantbut, I think it was worth it. Read more
2 stars because of the mussels fries soup and bread. Feel bad but food was inedible otherwise. I appreciate the students trying... but the executive chef or teacher really needs to work on quality control. Read more
Bistro Perrier is a restaurant that puts in a effort to make itself authentically French.The service while a little bit nervous... was good.The food quality was above average.The taste of the food was what you expect from a French restaurant,which isn?t thateasy for it being in Philadelphia. The extras that you get with your meal is also a nice touch.The food however could use(likethe rabbit)a bit more seasoning,and better Execution. Read more
Loved this place. Got their Valentine?s Day menu (the day after). Had a smoked salmon dish, parsnip soup, steak dish, halibut.... They even made my daughter a fettuccine Alfredo dish, how nice of them! The dessert where a chocolate pot de creme and a mochatart (not my favorite but I really don?t care for coffee, so that?s on me). We where do pleases with the dinner it?s hard tobelieve that students are in the kitchen cooking it. I think it speaks volumes about the teachers instructing them. Good job allaround. Read more
A slice of France amidst philly! The ambience is so nice with the decorations and everything, it reminded me of Paris. The... service was great, friendly and helpful waiters and waitress. We had two appetisers of steak and snails , both of which werereally good. Among the entrees, we tried the salmon and beef bourguignon. The salmon dish was very unique with lentils. The beeftasted good but was a little overcooked and chewy. The house cocktails made by the students were also really tasty as was thehoney creme brulee. Thanks for the awesome hospitality and the complementary chocolate truffles. Definitely coming back again. Read more
Beautiful warm and welcoming. Love the staff