Reviews for Subway in Peru, IN
Went in here to eat and there was a note on the counter saying be back in a few mins....wait thirty mins never seen a sole by... far worst Subway ever and someone should be fired..... Read more
6 inches of steak and cheese garbage. Tossed the insides after three bites but kept the bread in case I needed it to hammer a... nail later. Read more
Young lady behind the counter was very rude. Would sigh and/or roll her eyes with every topping request made. Wouldn't... accommodate adding bacon to a sandwich saying that sandwich doesn't get bacon. 10 year old grandson commenting she was grumpy. Read more
Truck stop subway..we have been here before and it was great...but today...we ordered ham and cheese melt..worst sandwich Iv e... ever gotten..supposedly it hot and cheesy...not bag was hot but nothing else was cheese was a lump of cold nasty gunk..and 2slices of ham were still cold except the edges which were warm. Tables were 2 person but if you turned toward the service youhad customer butts in your face. Read more
I enjoyed the service, the people working there were friendly and had my order done before the quoted time, the only issue I had... was that they didnt give me the second cookie I ordered, which wasnt all tht big of a deal, overall I was satisfied with thevisit Read more
Ordered a spicy salad. Shorted me on the meat and said they no longer chop up salads. The container they provided was not easy... to cut up a salad and almost tipped over a couple of times. Took just as long to cut my salad as it took my husband to eat hissub. Read more
The sandwich artist was pleasant to talk to but the pickles had a nasty sour taste, the tomatoes looked and tasted like they had... been left on a deepfrost cycle over night, and the meatballs were in the meatwell. Overall this is the least fresh subway I haveever walked into. I have worked at a few subways but my boss would never let any of this fly. What you need to do is make surethe veggies go down off the line each night. The pickles are probably something you can't fix unless your staff isn't followingfifo. And most areas have the meatballs in a steamwell. I understand you might be slow during this time so in which case youshould set up a double broiler. Which will make them taste and look better. I also recommend half or quarter batches for themeatballs. I hope you implement these changes it'll improve customer satisfaction. Read more
We got a Philly cheese sub I've been craving it for a long time I finally got one with my son it was so disappointing driving... nothing really on it and was cold Read more