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Reviews for Wingstop in Pasadena, CA

Lisa Smith 1 year ago
1

We ordered online and we are missing 40 wings. The staff is unprofessional and disorganized. Extremely rude. Do not go. They... have no name tags so I took pictures. Ten out of ten do not recommend. Read more

Isaiah Basu 2 years ago
2

Took them 36 minutes to get my order of 15 wings to me after giving my order three times and them losing the order ticket. Staff... was uncaring and didn't even apologize. Told me multiple times my food would be ready in 2 minutes, I waited 36 instead! Theymake good wings but man their staff is awful sometimes. Read more

Winfred Taylor 2 years ago
1

Fries were cool and tasted as if they were baked.. burger was awful .. dry.. thin.. onion was bigger than the burger... patty.. Frozen un seasoned dry sandwich.. wasn't given any mayo or mustard for this horrible burger... I get why this place hadbeen empty , every time I walked by, any time of day.. It's wAs awful .. Read more

Barbara Willliams 2 years ago
5

One of the best Wingstop locations I've been to in a long time! The wings were perfectly cooked and seasoned/sauced, the fries... were hot, perfectly fried and seasoned (some of the other locations are "hit or miss" on this)! ???? Only one suggestion: Updateyour drink selection. ???? I will definitely go back..???????? Read more

Paul Morrell 2 years ago
5

I love the tenders here; they are always hot and juicy quality chicken. My favorites are the dry rubs (Lemon Pepper, Garlic... Parmesan, and I think Louisiana is the level 3 hot that is dry). Blue cheese is good with any of them and if you have left overchicken and dressing, toss it on a chop salad for dinner later or the next day. Read more

Ning Ridenoure 2 years ago
1

These are the worst chicken wing I?ve ever had in my life! The wings seemed to be fried first then smothered in sauce. They... were way overcooked the drummetes which were white meat were like dried up chicken breast. The skin on the wings were so hardenand dried I had to spit out. I ordered Spicy Korean sauce which was just strong vinegar and salt with red die. It was sovinegary strong I had to wipe the sauce out but the meat under the coating was so dry and tasteless I guess they had to mask itwith vinegar. I also ordered half of it with Cajun sauce but got really sweet BBQ sauce. I ordered small which has 6 wings andside of carrots and celery sticks that sat in water for days and they gave a 20oz soda with it. I was very hungry but threwhalf of the wings away. The services was ok but when I went in there were 3-4 staff chatting and totally ignore me and anothercouple that came in at the same time. We waited about 5 minutes before they came over to take order. Food sucks! Servicessubpar. I?ll never go there again! Read more

david peterson 3 years ago
5

I was out for my evening walk and decided to get some quick food to munch on. I ended up at Wingstop near PCC. I was greeted by... a friendly hello as I entered the store. All the covid-19 protocols posted on the door were being followed. I gave the girl myorder and stepped outside to wait for it to be prepared. I ordered a selection of boneless chicken wings... Garlic parmesan andmango habanero. I also decided it was time to try their fresh cut fries again. When the food was ready, she motioned for me tocome inside. And I was on my way home. All of the food was good and was perfect to munch on, while watching a movie on TV.Great flavor and texture with the chicken wings. The fresh cut fries were excellent! While the inside is closed for sit down,they do have a table or two out front. There is street parking, as well as a parking lot in the back of this shopping area. Iwill definitely be back again... I want to try some of the other sides. P.S.... I ordered the boneless chicken combo at Liela'ssuggestion ... Wings, fries, and drink... All for just over 10 bucks. Good value.. Read more

T. Farris 4 years ago
4

Like this Wingstop. Food is always good and staff is friendly. Dining area is tight. Parking around this shipping center can... fill up quick. Read more