Menu for Fowl + Fare in Oakland, CA
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Open:5:00 PM - 10:00 PM
- Contact:
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Cuisines:
American North American
American North American
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Features:
Takeout , Delivery
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Known for:
Casual, Cozy, Quick bite, Comfort food, Good for kids, Identifies as Black-owned, Staff required to disinfect surfaces between visits, Mask required, Staff wear masks, Bar onsite, Catering, Restroom, Wheelchair accessible entrance, Wheelchair accessible restroom, Wheelchair accessible seating, Debit cards, Alcohol, Dine-in, Dinner, Popular Dinner, Lunch, Popular Lunch, Good for groups, Solo dining,Read more
Fowl + Fare in Oakland, CA, is a American restaurant with average rating of 4.9 stars. Curious? Here’s what other visitors have to say about Fowl + Fare. This week Fowl + Fare will be operating from 5:00 PM to 10:00 PM. Whether you’re curious about how busy the restaurant is or want to reserve a table, call ahead at (510) 630-5174.
Other favorable attributes include: quick bite.
Like the look of the menu, but want to see more options from similar menus? Check out doña and Mägo.
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Truly a delight! So glad Fowl + Fare has taken up residence at The Lodge. The fried chicken sandwiches are perfectly fried,... piping hot, and damn delicious. Plus, the fries are seasoned well and a very generous portion for the price! Can't wait to trymore items. Update: Got the beef tacos and will have a hard time NOT ordering them if they are on the menu every time I'm atThe Lodge. They are so packed with tender meat and cheese. Just SO GOOD. Can't wait to try the chicken version! Read more
I?m a rather well traveled person within the United States and I?ll be d*mned if this isn?t some of the most well- curated... combinations of flavors and consistencies ranging from crispy to mouth wateringly juicy I?ve ever had. I have yet to have asingle item on the various menus that Fowl and Fare has featured that wasn?t an overwhelmingly positive experience: fresh allbeef burgers, chicken that?s never ever dry, specially seasoned fries and homemade sauces that remind me of better times andreal home cooking. Will, the Master and Commander of his all-star Fowl and Fare team, has gone above and beyond to provide aculinary experience that the Bay Area should feel privileged to enjoy in a friendly, homey, and laid back locale. I plan onremaining a loyal regular until they shutter the place or I finally get put in the ground. Simple as. Read more
Extremely delicious sandwich, though pricey for what it is. I would have expected to pay ~$12 for it, but it was $16. At that... price, it should have come with fries, but those were $6 more. Especially since it's served out of a bar instead of an upscalerestaurant where such a price would make sense. Only gripe with the citrus hot, which I had, is that the breading was ratherthick and firm. I would have liked to see it a bit more flakey to better spread out the flavor and have a more satisfyingcrunch. Because of the thick breading, the sandwich exploded with juices on my first bite, nearly staining my clothes. Overall,if you have money to spend, it's a very delicious sandwich, and I look forward to being able to to splurge and try another one. Read more
Citric hot chicken sandwich is money. Fries are fries. Def coming back and adding to my fried chicken sando rotation
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FAQs
When is Fowl + Fare open?
Fowl + Fare is open on the following days:
Monday: Closed
Tuesday: Closed
Wednesday: 05:00 PM - 10:00 PM
Thursday: 05:00 PM - 10:00 PM
Friday: 05:00 PM - 10:00 PM
Saturday: 05:00 PM - 10:00 PM
Sunday: 05:00 PM - 10:00 PM
What forms of payment are accepted at Fowl + Fare?
They accept Debit at Fowl + Fare.
Does Fowl + Fare offer delivery?
Yes, Fowl + Fare offers delivery.
This place makes a mean fried chicken sandwich! Came by with 7 friends on a Friday night and the bar was perfectly crowded to... provide ambiance while still having 1 open table for us to snag. The sandwiches only took about 10 minutes and the guy who runsthe place, Will, couldn?t have been nicer when he brought them out. 5 stars for sure and I?ll be looking forward to coming backand trying new flavors in the future. Read more