Reviews for LI Bros Stone Oven Pizza in North Port, FL
Went in for a slice and it was very good while hot when it cooled it was very chewy and could have used some more sauce. I could... not read the menu board from where we ordered, I asked for a printed menu and was told there were none. I thought about gettingdessert to take home but dessert case looked like the few items in it had been there forever. Prices were high.p Read more
Stromboli! This place has ruined stromboli at every other pizzeria I have ever visited (I have tried too many to mention and... none of them compare). I am not big on marinara, but here it pairs perfectly. Whenever I am within a 2-hour driving range, Iwill plan a stop here just for the made to order stromboli. Be hungry when you order it, or bring a friend or two. I supposeit will reheat well, I just haven't had leftovers to reheat. Read more
Vacationing down in Florida, raised in upstate NY, eaten in Long Island, and pizza shops everywhere. The regular cheese NY style... pizza was on point and takes just like it did back home. For me(personal taste) the gramma pie fell WAYYYY SHORT. The cheese wasrubbery, the crust wasn?t cooked in a oiled pan, and the sauce on that pizza was basically just a pasta sauce not a chunky Sanmarzano sauce, honestly it was terrible. The guys at the shop were very friendly.. however I wouldn?t get that grandma pie thereagain. I would however go and get their regular pizza again. Read more
Sauce and meatballs delicious. They plunked a couple gobs of ricotta in the center, none elsewhere. I know they are busy,... probably short handed, but I felt like I was bothering them, picking up my food. $55 for two calzones, garlic knots, one pieceof cake, two sodas not worth the money. ( Lemon Cake was good) Read more
TL;DR if you're craving Big Apple ???????? slices, THIS is it. Authentic NYC style pizza ???? owner is actually from Long... Island ???? thin crust, light sauce, delicious blend of five way different cheeses on the 5 Boroughs pizza and the Godfatherpizza was yummy+ ???????? classic NYC pizza, I felt like I was eating a pie back in Manhattan. Too many restaurants out here arerelying on gimmicks to slide inauthentic foods past these old folks that don't know better or don't care about what they'reeating. I drove 1 hr round trip for this pizza and I'm glad I did, just to show my in-laws what real NYC pizza is like ???? madprops ???? took a bit longer than the time I was quoted on the phone, I could tell my in-laws were grumpy by the time I gotback. This wasn't close to the best NYC pizza I've ever had, but authentic is all I wanted and that's what I got???? 7/10 Just don't order crazy junk tho. When I was in there I overheard a customer asking for arugula and "shaved pork" ona pizza ???? if you don't see ingredients on their menu, where are they supposed to get shaved pork and arugula?! Shaved pork?Is that like pulled pork or is there some hairy pig meat out there? Tf Read more
Horrible! I wish I read more reviews first. I've been craving chicken parm and saw one good review so I decided to try it. The... sauce is tasteless. Reminds me of the cheap canned stuff I used to buy when I was broke. Unfortunately, they didn't add thespices that made it edibles. The chicken was worse. Tastes like a frozen patty you can buy in bulk at Sam's. There was also nocustomer service at all. The girl behind the counter looked bored even though she was working the whole time. She barely spoketo me. No hello, how are you. Barely a have a nice day. I spent $35 on a med pizza and one dinner that no one is eating. Read more
This is hands down the best pizza I have had since moving here from NY 5 years ago. The quality and freshness is outstanding... along with the flavor combinations. Even with getting it delivered from Grubhub, the food arrived immaculate. We will definitelybe repeat customers! Read more
Not sure what happened whether they've been bought out but pizza is nothing like it used to be. Tasted like dry cardboard and... costs twice as much as others in the area. Used to be one of my favorites but not anymore. Read more