Loading

Reviews for Una Pizza Napoletana in New York, NY

Mohammed Yusuf 1 year ago
5

What an amazing experience honestly just so good. Food was amazing service was not perfect as I think it was hectic. Love the... atmosphere and the food was over the top. Certainly would recommend going there. The wait is long but well worth it. Read more

Shir Suez 2 years ago
5

Was able to get a reservation here and very happy I did. They only have one pie per person (can ask for extra in advance and see... if they can accommodate). The menu is small but really don?t need more, the star is certainly the pizza. I had the margaritawith pepperoni and my friend had the special which was a white pizza with arugula. Both were excellent and we both concludedthat it?s some of the best pizzas we had. Don?t miss out on dessert, it?s homemade and was delicious. Reservations:I highlyrecommend getting a reservation. They open it up two weeks before the date at 9:00 AM eastern. You can register to be notifiedif a table opens up. That was how I was able to get mine. Walk-ins: they have walk-ins as well but they do run out of doughquickly. They measure each day based on reservations and whatever is left goes to walk-ins. From the info the staff shared, itcan be up to an hour in line with no guarantees. I would suggest lining up as soon as they open. Read more

Uzi Smadja 2 years ago
5

Definitely top notch pizza! If you want a real Neapolitan pizza in NY, this is the place to go. The service and food were top... notch, dough and ingredients are of the highest quality and can definitely understand why this pizza is among the top in theworld. Two caveats: * Expect to pay NY prices (~25$ per pizza) which is steep for a simple margherita. * The dough is countedand you won't be able to order more than 1 pizza per person I would definitely return and recommend this place to any pizzalovers! Read more

Yousef Alowayed 2 years ago
5

Great no frills napoletan pizza. We came for dinner on a weeknight. We had to reserve a table 3 weeks ahead of time. There?s a... limited selection of menu items because they focus on a handful of amazing pizzas. They tasted fresh, were hand made in front ofus, and cooked to perfection. The white pizza was better in our opinion than the red, but both were fantastic. The service wasfriendly and quick as well. Definitely a must if you?re a fan of napoletan pizzas Read more

Christopher Cavadini 2 years ago
5

Una Pizza absolutely stands up to the hype. Anthony and Christina run an incredible operation that moves beyond just making... incredible pizza -- the service and the dough is so good, each pizza is an experience. I've been making sourdough pizza foryears, as well as seeking out the best pizza wherever I vacation. Una's Neapolitan pizzas without a doubt take the cake. Theyare perspective changing for how good pizza can be. Somehow, Anthony pushes the boundaries on the crust, getting it to thisperfect place of crispy on the outside, while tenderly pillowy, almost stretchy underneath that crispness. It's amazing. Toprevent a long review from getting longer: we had five people and crushed six pizzas, three of them being margheritas (notpictured here because we ate them too fast). Eat lots of Una Pizza and eat it often. You won't regret it. Read more

Sophie PN 2 years ago
5

Pizzas really worth their ranking of the best in the US. ???? A small downside on the wines which are natural & organic only and... therefore a little bit 'special'. Also: why not buy real wine glasses? A good experience though! I recommend for pizzas lovers Read more

Susie Su 2 years ago
4

The pizza dough was probably one of the best I?ve had but the toppings were pretty lackluster; we like our pizzas with an... abundance of things! The special pizza of the day was pretty interesting though, never had anything like that. If you walk intoo late, they may run out of pizza dough, so be careful about that. Read more

David Katchouni 2 years ago
5

Heard so much about Anthony?s pies that when visiting New York it was a spot I knew we had to check out. Was definitely not... disappointed! Probably the best pizza I?ve ever had. The dough was incredible and the toppings were fresh and delicious (saucewas sweet, mozzarella creamy). Ambiance was very intimate (we were seated right next to the window where you can see all thepie making action). Service was also great and the homemade gelato was a must have. If you want authentic high qualityNeapolitan pizza in NYC, I don?t think you?ll find a better spot! Read more