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Reviews for Taverna Di Bacco in New York, NY

SENEM AYDOGAN 2 years ago
5

It has been a long time since I haven’t felt this way about a venue; I had such a lovely experience I cannot recommend them... enough! I do not come to Lower East side a lot and it was by pure luck that I discovered it. I walked in on a Saturday eveningwaiting for my next engagement, set at the bar and was welcomed warmly by the owners, chef Maurizio and his lovely wife Andrea.I realized that most of the customers were frequenters and despite it being a busy Saturday evening, Maurizio spotted me as anew comer and welcomed me personally (and checked in throughout the evening) to make sure I was happy with the service and thefood (which was amazing!). I had chicken parm served with “Cacio e Pepe” which was such a delice! And finished with lemonpanna cotta and espresso. Wine was really good,too. It is not very cheap but you get what you pay for. Such a homey restaurant(with a lovely garden for summer) so I totally recommend it, for both the food and the old school neighborhood restaurant wibethat we miss a lot these days. Read more

Jordan Story 2 years ago
5

Great food and service! The fusilli is my favorite! The owner and his wife are so kind and treat you like family. Highly... recommend! :) Read more

Zoe Scourtes 2 years ago
5

Randomly stumbled upon this restaurant, and it was just delicious. From the moment we walked in, there were such good vibes and... the employees made the space feel so welcoming. Everybody was talking and it was a great envionrment. Food was delicious andperfect portions. Read more

Aditya Malik 2 years ago
4

Great selection of wine with extensive drink menu. Pasta portions sizes are smaller but they are quality over quantity. Highly... recommend ordering few apps with your food. Service and outdoor seating location was excellent! Read more

Grant Hoffmann 2 years ago
5

Absolutely lovely dinner for my first night in New York. Amazing service and great food. The meatballs and the sauce in the... spaghetti were especially good. Read more

Jared Gillespie 2 years ago
5

The culinary highlight of our weekend in New York! We were fortunate to sit in the backyard patio and enjoyed a memorable... dinner! Starting off with bruschetta and followed by chef/owner, Maurizio's special of pear and gorgonzola ravioli wasincredible. Service was welcoming, charming, and at a relaxed pace. Highly recommend making this a part of your next visit toNYC! Read more

Jessica Gonzalez 2 years ago
5

Everything tasted delightful. The pasta was perfectly cooked, al dente, it was plated beautifully, the taste was comforting,... homemade and wonderful. The chef/owner made us feel at home, he was inviting, friendly and very very nice. Would come back if Ilived here! Read more

Jessica 2 years ago
5

So grateful to stumble upon such a gem! First time in Lower East Side & needed a good spot for a late lunch. Maurizio and his... lovely wife Andrea greeted us warmly into their beautiful space. Right away Andrea brought us some fantastic cocktails, one ofwhich was their phenomenal espresso martini. We got calamari and meatballs that were heavenly, as well as a chefs choice pastadish. Finished our meal off proper with a special chocolate mousse and some espresso. With it being just before the dinnerrush, we were able to relax and talk a bit, they are so wonderful. I have never felt so welcomed and treated genuinely likefamily before in a restaurant… needless to say Taverna Di Bacco is definitely our go-to every time we visit New York! Thankyou both so much, until next time!! Jessica & John Read more