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Reviews for Springbone Kitchen in New York, NY

Theo Jeon 1 year ago
1

I found a paper strip that says ?parsley? in my vegan shakshuka and I kept biting something in my food which was grainy. Thought... I ordered shakshuka, turns out it was a fortune cookie with no luck. Read more

Jesse Neiman 2 years ago
1

I placed an order for delivery and it never arrived nor could I reach the restaurant through their phone number. If you are... looking to eat here DO NOT order online. You'll only run into problems... Read more

EE Grimshaw 2 years ago
4

My experience and knowledge of soups is embarrassingly limited and up until adulthood was completely dominated by Campbell's... Chicken Noodle Soup. I know. We all have our crosses to bear. Since I wasn't too hungry, this seemed like an ideal stop for alight Friday lunch yesterday. I've noticed customers outside utilizing the to-go window before, so it wasn't surprising to meupon entering that this is pretty much exclusively a to-go crowd. Let me start with the overwhelming positive here - the bonebroth was sensational. The bar wasn't too high for me (see prior paragraph), but I was blown away by the Liquid Gold bone broth.Perfect name. Just delicious and ideal for an overcast, slightly nippy fall day. If I were sick, I'd probably do nothing butdrink this. It was like a life-affirming elixir that tasted like Thanksgiving. The herbs and vegetables they use to season thebroth are flavorful, and thankfully there's nothing actually IN the broth - I have a texture-based palate for the most part, soI'm super leery of having to chew and/or eat my soup. I don't know how they figured out that including coconut milk was a goodidea, but I tip my cap to them. It adds a smoothness to the broth that, again, sets it apart from mainstream, regular soups. Iwasn't expecting this somehow, but it's packaged basically in a to-go coffee cup, so you can easily sip it in the street if youwant. I noticed quite a few reviews mentioned that this place was overpriced, but I thought $6 or $7 for what I had was fine.That's, what, 3 times more than a can of soup in the supermarket? And probably 3 times better, so I'm not sure there's much ofan argument to be made there. I also ordered avocado toast, which was about $8 or $9. This isn't specific to Springbone, but Ithink I'm now officially done ordering avocado toast from pretty much anywhere. It's easy to make at home for a literal fractionof the cost, and it's starting to bother me that most avocado toast now only come with one pie Read more

Kelly Taber 2 years ago
3

I did a river bowl with broth. The bowl was decent on its own. Adding some of the chicken broth diluted the flavor too much... without adding anything. The broth on it's own was more bland than others I've had. It's also all really expensive for what itis and they use a lot of plastic for each meal. Read more

Lotus 4 years ago
4

Rich bone broth in a variety of tasty combinations ranging from only broth to hearty soup. The menu also has bowls and... breakfasts. It would be helpful if nutritional info was available for menu items beyond just the broths. Read more

Ian Genet 4 years ago
5

Went here to get the immunity broth when I felt like I was coming down with something. Great tasting broth and I felt so... invigorated afterwards. Staff was very nice and quick with making it for me. There wasn?t a line so I must?ve been in and outin a minute, very efficient. Read more

Jed Poster 4 years ago
5

i don't always have a bowl of food thrown together by a fast-casual restaurant for lunch, but when i do, springbone is my... favorite. their bowls aren't customizable, but that's good! they've put a lot of thought into what they're doing, and itshows--the food is great, the staff are lovely, and everything runs smoothly. so: when i find myself starting aimlessly intothe distance from my windowless cubicle, i walk downstairs to get a fungi bowl or grandma's chicken and rice, and then all (orjust one) of my life's problems are solved. Read more

Juliet Del Rio 5 years ago
5

I ordered Springbone through the Food For All app (half priced meals at the end of the day to eliminate food waste) and I... thought it was great! The staff was super conversational and friendly and I loved the unique beverages they had, like CBDsparkling water and Kombucha. The bowl itself was delicious too I would definitely go back. Read more